Clase de cocina de Paella de Mariscos Taller de Sangria y Mercado Local
Descripción
La paella de marisco es un regalo de Valencia para la costa, y esta clase de cocina práctica te enseña la receta real, no la versión turística. Aprende a hacer auténtica paella de marisco con su tradicional sofrito de salmorreta, la forma en que los chefs valencianos la han perfeccionado durante generaciones. Marisco fresco. Sin atajos. Solo auténtica técnica de chefs locales que crecieron haciéndolo. Su experiencia comienza en Ruzafa Market, una joya del barrio donde los lugareños compran ingredientes frescos, lejos de las multitudes del Mercado Central. A continuación, únete a nuestro taller de grupos pequeños para dominar los secretos : construir la rica base de salmorreta, conseguir el socarrat perfecto (la preciada corteza de arroz crujiente), utilizar arroz de albufera de los propios campos de Valencia, y equilibrar el azafrán como un profesional. Mientras tu paella cocina a fuego lento, disfruta de un taller de sangría y prueba las tapas tradicionales. Luego siéntese a deleitarse con su creación con vino local, ensalada, mistela y postre casero.
Opciones de la excursión
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Accesible para silla de ruedas
- Los niños deben ir acompañados de un adulto.
- Podría dirigirla un guía multilingüe (inglés, ruso y español)
Opiniones(384)
What a brilliant way to spend a morning! A trip to the market where our guides explained the different types of tapas and ingredients for each. Then back to the kitchen (with air con!) for tapas and sangria. We were in groups of 6-7 and cooked paella altogether, everyone participating in chopping and stirring etc. After cooking we got to eat , was really very tasty. The guides were all so much fun and we really did enjoy it. My daughter is coeliac and this was not a problem. EVERYTHING was gluten free except for the cake that was brought out for dessert.
Enjoyable 3 hours with friendly and accommodating cooking teachers. Enjoyed the paella we made. Only improvement i would have liked to see would be to make it more hands on. I wanted to do some cooking and the class prep was mostly done by the instructors. Also would have liked to see the purchase of the products.
Fantastic experience that I would repeat
Very hands on and explained well. Enjoyed going through the market for the fresh ingredients. Miguel was very clear with his explanations. The paella was delicious as were the tapas and sangria. There was plenty of food. We highly recommend.
Guides were friendly and informative. Group size allowed for hands on experience
Fun day of cooking paella. The market was amazing. Loved the fresh fish and hanging meats. Tapas was so good. Would recommend for foodies!
Absolutely one of the highlights of our visit to Valencia! Niko was the star of the show followed by a close second the paella. Highly recommended!!! Don’t hesitate to book this experience.
Such lovely people, and we had a lot of fun, learned a lot, and laughed a lot. Our paella was very good.
A fantastic experience from the visit to the market to the cooking of the paella and then enjoying it. Our chefs were informative, knowledgeable and great fun. We were encouraged to ask lots of questions and the sangria was most certainly free flowing. Would thoroughly recommend this experience as part of a visit to this beautiful city.
Thank you so much for your lovely review! 😊 We’re delighted you enjoyed the whole experience from the local market visit to cooking and sharing the paella 🥘🍷 Thank you for recommending us and for being part of such a fun afternoon in Valencia ❤️
It was awesome. Food was fantastic. Chef was fabulous and fun!! Time flew by. Fun going to shop for the ingredients too
Thank you so much! 😊 We’re so happy you enjoyed the food, the fun atmosphere and the market visit too 🥘🛒 Time really flies when there’s paella and sangria involved 🍷❤️
