Pizza Napolitana y Gelato Artesanal con Vino Ilimitado
Descripción
Lo que hace que nuestra clase sea única es su entorno íntimo: los grupos pequeños permiten al chef dar atención personalizada a cada huésped. Aprenderás a hacer auténtica pizza italiana y helado con ingredientes frescos y técnicas tradicionales, todo en un espacio relajado y agradable en el centro de Florencia. Con una copa de vino toscano en la mano y orientación práctica, disfrutará no solo de una clase, sino de una experiencia culinaria verdaderamente memorable.
Opciones de la excursión
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Valoraciones de viajeros
Información importante
- Accesible para silla de ruedas
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Se admiten animales de asistencia
- Hay opciones de transporte público disponibles en las cercanías
- Los bebés deben sentarse en el regazo de un adulto
- Todas las áreas y superficies son accesibles para sillas de ruedas
Opiniones(5)
Joao and savva were incredible knowledeable chefs. They made this experience very enjoyable. I would recommend this class to anyone looking to have an authentic experience and incredible time!
We had a fabulous time! It was enjoyable and so much fun! The pizza we made was amazing. Our chef Matheus was just fantastic! I can’t say enough great things about him! I would definitely do the tour again!
This was the best part about my trip, I would recommend this class to anyone. It was so much fun and the food was so good. The recepies they give you for home is also excellent !! 10/10 recommend
This was our favorite experience of a 2-week European trip. The private cooking class was perfect for a teenager and her parents. Karin spoke excellent English and taught us so much. The pizza and gelato were delicious. We highly recommend this cooking class.
Karim is an excellent instructor. I attended the pizza / gelato making class with my sons (27/16yrs old) he explains everything in great detail and ensures that you feel comfortable with the process. It was a very fun experience. I highly recommend that you attend this class. It was highly satisfying making my own pizza from scratch and then eating it with some delicious gelato as a desert!!
