Florencia : Clase de cocina Pasta & Tiramisu Elaboración de vino ilimitado
Descripción
Arremángate y aprende a hacer pasta fresca como un italiano y técnicas secretas para crear un tiramisú perfecto en un restaurante querido localmente. Termine deleitándose con los platos que ha preparado, servidos con vino, limoncello y café. Tendrás mucho tiempo para hacer preguntas sobre la cocina italiana a tu anfitrión. Al final de la clase de cocina, puedes optar por quedarte en el restaurante con tus nuevos amigos o aventurarte a explorar las calles cercanas que conforman el encantador barrio de Santa Spirito.
Opciones de la excursión
Itinerario
TENGA EN CUENTA: la ubicación de la actividad cambia según el horario de reserva. Por favor, comprueba aquí cuál es el vinculado a tu reserva. ¡Muchas gracias! Hora de inicio: 10:00 en el restaurante Corte de' pazzi, Borgo degli Albizi, 54R Hora de inicio: 12:00 en el restaurante Cantinone, vía Santo Spirito, 6R Hora de inicio: 15:00 en el Restaurante Beccafico, Borgo San Jacopo, 49R Hora de inicio: 19:00 en el restaurante Cantinone, vía Santo Spirito, 6R Tómese un descanso del turismo y disfrute de la cocina italiana con esta clase de cocina con pasta y tiramisú en un restaurante popular local, en el corazón de Florencia. Arremángate y aprende a hacer pasta fresca como un italiano y técnicas secretas para crear un tiramisú perfecto. Termine deleitándose con los platos que ha preparado, servidos con vino, limoncello y café. Tendrás mucho tiempo para hacer preguntas sobre la cocina italiana a tu anfitrión. Al final de la clase de cocina, puedes optar por quedarte en el restaurante con tus nuevos amigos o aventurarte a explorar las calles cercanas que conforman el encantador barrio de Santa Spirito.
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Accesible para silla de ruedas
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Se admiten animales de asistencia
- Hay opciones de transporte público disponibles en las cercanías
- Las opciones de transporte son accesibles para sillas de ruedas
- Todas las áreas y superficies son accesibles para sillas de ruedas
Opiniones(2,824)
Great experience. Antonio was very friendly and the food was amazing. We were shocked just how much food we made. Highly recommend.
Antonio was the most amazing host and teacher. He was so patient and thorough with our group. I have to say, our group did a great job with our food!
Katrina was a phenomenal cooking teacher, she took time with everyone to teach them how to make both the tiramisus and the pastas. The fee we paid gives us perfect value because their drinks that they provide (including alcohol) as well as the food we make and eat at the end are all included already. The length was perfect, around 3 hours, and the restaurant itself is very nice, feels very artistic and cozy. Highly recommend for anyone looking to have an amazing time in Florence .
We had a really wonderful experience! The guide was great and the group made it so special. Would absolutely recommend.
Very enjoyable experience. The hosts Antonio and Sid were very welcoming and helpful. Excellent experience and the food was delicious
The most entertaining and enjoyable way to learn to cook our lunch!! Fabulous tuition from Antonio and Sid in a great setting, would definitely recommend.
I have a fabulous time learning how to make fresh pastes ravioli also tiramisu. Clive have a great sense of humor and really show his talent over the instructions. Over all definitely worth doing this !
An amazing experience. Clive was an excellent host and we had the best time. The pasta was delicious and we really enjoyed the meal at the end of the course. You are provided with lots of wine and good times. Highly recommend. You must book onto this course!
This was an absolute amazing time. Chef Clive was an absolute pleasure for our class. Highly recommend!
My 13 year old daughter and I had a great time at this cooking class. Iacopo was a great teacher with a good sense of humor. Prosecco was free flowing through out the class, and there was red wine with the food at the table. The location was very cute.
