Florencia : Clase de cocina de pasta con vino ilimitado
Descripción
Aprende a hacer pasta fresca, como las hacían nuestras abuelas en Italia. Le enseñaremos cada proceso y estaremos a su lado enseñándole cada paso. PREPARAREMOS 3 TIPOS DE PASTA FRESCA como RAVIOLI, TORTELLI y PAPPARDELLE, y al mismo tiempo el Chef también preparará salsas para combinar como mantequilla y salvia, arrabbiata y ragú toscano a la antigua usanza. No tendrás que traer nada porque todo el equipo te lo ofreceremos nosotros. Al final comeremos todo lo que hemos preparado. Durante la experiencia podremos beber buen vino toscano o de forma ilimitada. Nuestra escuela de cocina está situada en el interior de una torre medieval del siglo XII, a dos pasos de la Cúpula de Brunelleschi. Donde respirarás el aire y la vida de Dante Alighieri, padre de la lengua italiana pues la torre donde cocinaremos pertenecía a la familia de su esposa.
Opciones de la excursión
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Accesible para silla de ruedas
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Hay opciones de transporte público disponibles en las cercanías
- Hay asientos o sillas infantiles disponibles
- Las opciones de transporte son accesibles para sillas de ruedas
- Todas las áreas y superficies son accesibles para sillas de ruedas
- Las bebidas alcohólicas son solo para mayores de 18 años.
Opiniones(437)
Francesca was an amazing host and chef! We made pasta that was surprisingly (because none of us ever made it) absolutely delicious! The venue was nice and the ingredients fresh. We highly recommend this activity, perfect to get out of the Florentine afternoon sun.
Incredible experience. Chef was so lively and fun. The recipes were delicious. The servings were large! Not to mention the wine. This wasn’t jug wine, fantastic tuscan varietals. Book the 2:30 and you won’t need dinner! So much fun.
Gg was a teacher and chef, we had a wonderful and fun time going to the class. I would recommend it if you are traveling and want to fill a few hours making some memories and learning a new skill.
Great experience! We had so much fun and the pasta was amazing! More of a lowkey vibe compared to some that I have seen
This was an incredible hands on experience. The classes are well organized, well run, and our chef Eduardo was top notch. Great food, unlimited wine 🍷. I highly recommend.
It was a unique cooking experience for me! If I hadn't been there, I would have regretted it!!!
The experience was amazing, the class very fun and educational. Chef Lorenzo made us all laugh and was very good at explaining and showing us how to make different types of pasta. We got to try our creations, some of the best food in italy.
My guide was Lorenzo and he was amazing. Super kind, funny, and great with everyone! He was the actual best! The pasta we made was so good and I had so much fun(even as someone who doesn’t usually like to cook)!
The chef and the class was totally amazing
I cannot recommend this class enough. Who wouldn't want to make pasta while in Italy? The best part is, you get an amazing lunch, lots of wine, and a fun two plus hour experience in a beautiful setting all for what lunch would have cost at a restaurant. Plus, it was fun to meet the other folks in the small (15 person) class, talk about their experiences in town, and the instructor we had (Lorenzo) made everyone feel at home with his instruction and humor. This would be a wonderful time for anyone be it an individual, couple, or family!
