Florencia : Clase de cocina de pasta con vino ilimitado





Descripción
Aprende a hacer pasta fresca, como las hacían nuestras abuelas en Italia. Le enseñaremos cada proceso y estaremos a su lado enseñándole cada paso. Ofrecido en una escuela de cocina ubicada dentro de una torre medieval del siglo XII, a tiro de piedra de la Cúpula de Brunelleschi. Donde respirarás el aire y la vida de Dante Alighieri, padre de la lengua italiana pues la torre donde cocinaremos pertenecía a la familia de su esposa.
Opciones de la excursión
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Accesible para silla de ruedas
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Hay opciones de transporte público disponibles en las cercanías
- Hay asientos o sillas infantiles disponibles
- Las opciones de transporte son accesibles para sillas de ruedas
- Todas las áreas y superficies son accesibles para sillas de ruedas
Opiniones(878)
Chef was very skilled and had a sense of humor and the wine was indeed unlimited. The pasta was also very delicious and filling
We had a fantastic experience!! Chef David was so helpful and friendly. The wine was delicious and the pasta was so tasty! I would definitely recommend booking
We had a fantastic time making pasta, I would definitely recommend! Chef David made our experience very fun!
highlight of our florence trip. chef david was patient, fun and knowledgeable. would definitely book again
Incredible time! Learned alot
Best cooking class ever! We enjoyed it very much. Chef Andrea was great!
Andrea is the key to my heart! Handsome, funny and the best ac Milan fan I’ve met
Andre was incredible! We had so much fun and he was the best teacher- unmissable for when you’re in Florence!
I am experienced at making pasta at home and wanted to get better. This was a lot of fun. Eno was our chef instructor and was awesome. I picked up some helpful tips and my wife and I had a great time making pasta, sipping wine and talking with the other guests at our table. Well worth the time and money.
Fantastisk course, lovely chef and experience, higly reccommend, fin chef and very fun people. A great vomvinqtion of food and socializing



