Florencia: clase de cocina de pasta con vino ilimitado
Descripción
Aprende a hacer pasta fresca, como las hacían nuestras abuelas en Italia. Le enseñaremos cada proceso y estaremos a su lado enseñándole cada paso. Prepararemos 3 tipos de pasta fresca como Ravioli, Tortellini y Tagliatelle, y al mismo tiempo también prepararemos salsas para acompañar como mantequilla y salvia, pomarola y ragú toscano a la antigua. No tendrás que traer nada porque todo el equipo te lo ofreceremos nosotros. Al final comeremos todo lo que hemos preparado. Durante la experiencia podremos beber buen vino toscano o de forma ilimitada. Nuestra escuela de cocina está situada en el interior de una torre medieval del siglo XII, a dos pasos de la Cúpula de Brunelleschi. Donde respirarás el aire y la vida de Dante Alighieri, padre de la lengua italiana pues la torre donde cocinaremos pertenecía a la familia de su esposa.
Opciones de la excursión
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Accesible para silla de ruedas
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Hay opciones de transporte público disponibles en las cercanías
- Las opciones de transporte son accesibles para sillas de ruedas
- Todas las áreas y superficies son accesibles para sillas de ruedas
Opiniones(8,247)
Such a fun time learning to make pasta. Went with our family the last night of our stay in Florence. Chef Claudio was a fantastic teacher and the class was fun from start to finish. Cannot wait to try the recipes at home.
The tables were set so cute for each persons work station . The staff was so friendly and their directions were so easy to follow It was a great note of fun , food, new friends and of course the wine 🍷
Lorenzo was a great chef and host. He got everyone involved and created an awesome atmosphere. I learned a lot and would highly recommend.
Lots of fun - interactive and informative highly recommend ! Shout out to Jo for being an amazing chef guide!
This was so wonderful! Joe did a awesome job explaining and was so fun to chat with, the pasta was so delicious and he made delicious sauces to go with it. We had a wonderful time and would absolutely recommend! The price for the experience was incredible.
Eduardo was fun and funny. We had a great time, and he worked with our family on our allergy concerns.
Fun, engaging experience! Learned a lot and fun for the whole family.
Overall, this cooking class was amazing! It was a little shocking to see the amount of the people in the class, but they broke us up into smaller groups, making it seem more intimate. Chef David was the best- so entertaining and personable, telling us stories about his Nonna! It was a highlight of our trip for sure. “Beautiful Pappardelle!”
Valentino was an amazing host. Great experience, highly recommend!
Wonderful fun experience. Chef Antonio was great. Food delicious-wonderful small group experience-would recommend to everyone of all ages.
