Descubre los secretos culinarios de Perú en la clase de cocina «A Walk Through Flavors», situada a un paso del Qoricancha, en Cusco. Esta atractiva experiencia te invita a sumergirte en el uso de ingredientes locales y técnicas tradicionales, de la mano de chefs expertos que comparten su pasión por la cocina peruana. Los participantes prepararán diversos platos mientras descubren el significado cultural detrás de cada sabor. Despierta al chef que llevas dentro y saborea el fruto de tu trabajo junto a otros amantes de la gastronomía.
Según el calendario actual del operador en Viator, consultado el 4 oct.
Opiniones recopiladas por Viator y Tripadvisor
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Opiniones recopiladas por Viator y Tripadvisor
Of all the activities we did in Cusco, the cooking class at Sepia was one of our favorites. The atmosphere was welcoming from the first moment, and the team combined professionalism and fun in a way that made the experience truly special. If you are looking for a different and memorable activity in Cusco, my family and I highly recommend it!
The truth is that the food and drinks are super delicious. The food turned out very delicious for me and Javi was very cool and gave us tips for Cusco. I loved the experience!!!!
A super fun and educational cooking workshop! We learned how to make ceviche and lomo saltado ourselves, and everything was explained in a really fun and clear way. During the workshop there is a lot of room for humor and conviviality, making the atmosphere very relaxed. Also nice: there are even two drinks included with the workshop! Communication with Javi was smooth from the beginning and the staff is incredibly friendly and helpful. Overall, we had a great time and of course ate deliciously. This cooking workshop is absolutely recommended!
Took my wife to this class for her birthday. SUPER fun. Way more fun than I expected. Javier and the cook (Mira? Forgot her name, sorry) were amazing. Totally recommend doing it. Ŵ didn't end up getting to go to the market, possibly due to scheduling it late afternoon, which was a little bummer, but seriously this was a very fun evening and the food tasted great. Highly recommended, can't say enough good things about it.
We went to the market, they explained things to us and we ate the fruits, the cheese that I bought and tasted was delicious and in the kitchen it was super good, fresh products.
The tour was very fun, we tasted fruits at the market, we learned details about Cusco that I didn't know, even being Peruvian, and then I cooked, everything turned out great!!!
| Tour | Duración | Valoración | Precio | |
|---|---|---|---|---|
| Clases de cocina Un paseo por los sabores en Cusco | 3 horas | 5.0 (6) | $60 | |
 Inca Trail 4-Day Trek to Machu Picchu – Return by Vistadome Train | 4 días | 5.0 (11,538) | $835 | Ver |
 Sacred Valley Full Day Tour | 10 horas | 5.0 (5,594) | $51 | Ver |
 4-Day Inca Trail Trek to Machu Picchu & Panoramic Train | 4 días | 5.0 (5,464) | $820 | Ver |
 Excursion to Rainbow Mountain Full Day Optional Red Valley | 12 horas | 4.9 (4,015) | $25 | Ver |
 4-Day Short Salkantay Trek to Machu Picchu with Sky Camp Stay | 4 días | 5.0 (3,890) | $695 | Ver |
 Excursión to Humantay Lake Full Day from Cusco | 15 horas | 4.9 (3,192) | $25 | Ver |