Clase de pesto y cata de vinos en Vernazza, Cinque Terre
Descripción
Aprenda a preparar la salsa más famosa de Liguria: ¡¡¡EL PESTO!!! Lo hacemos todo a mano, con mortero y utilizando únicamente ingredientes seleccionados. Estaremos en una bodega típica de Cinque Terre, amueblada con piedra y madera, ¡una inmersión en la Vernazza del siglo XIX! 12:30 CLASE DE PESTO Empezaremos con una cata de vinos acompañada de focaccia, queso y aceite de oliva virgen extra, prepararemos pesto al mortaio degustando el segundo vino, comeremos ñoquis con pesto al mortero con un tercer vino y ¡terminaremos con limoncino y chocolate! 15:00 O 17:30 MERIENDA CLASE DE PESTO Comenzaremos con una cata de vinos, prepararemos pesto al mortaio degustando el segundo vino, comeremos el pesto acompañado de focaccia, queso y aceite de oliva virgen extra con un tercer vino y ¡terminaremos con la scarpetta de pan en el mortero!
Opciones de la excursión
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Hay opciones de transporte público disponibles en las cercanías
- Los bebés deben sentarse en el regazo de un adulto
- Las bebidas alcohólicas están reservadas para mayores de 18 años. Los menores pueden sustituirlas por bebidas carbonatadas.
Opiniones(96)
This was a very well done class. Our teacher was amazing! Loved her stories and how she intertwined the town that they live in. I also love that she spoke different languages and was very attentive. We were all surprised how good our pesto was!
Fomoa in family and we all loved the experience. We love the pesto sauce, the explanation and the wines. I recommend.
We would do it again. It is recommended not to arrive by private car, but by train or by boat, as the only road to Vernazza is very narrow and winding.
Very fun and informative class with lunch and wine included.
This class is a great way to get out of the sun and feel like an Italian chef. Everything is explained, and it’s so satisfying to get to eat something you made!
The hosts were very welcoming. We learned alot about the history of pesto sauce, as well as the fine details to make it. Simple to do, and fun to meet other travelers.
Nice, social and very good pesto and tasty wines. Just in time to hike back to Monterosso after the activity.
We enjoyed the pesto making and the food and wine pairings. Highly recommend to anyone looking to spend a couple of hours relaxing away from the Vernazza crowds during the summer time
This was a fabulous and fun experience. We would do it again
We had a great time learning all about cheese, wines and how to make pesto. I am looking forward to making authentic pesto when we get back home.
