Clase de pasta y vino: Hacer Raviolis en Mesina
Descripción
Descubre el arte del ravioli casero en una clase de cocina práctica en Messina, uno de los destinos más bellos de Italia. En una cocina local, un experto cocinero italiano le guiará a través de los secretos de la fabricación de pasta fresca. Aprenderás a mezclar y amasar masa, preparar rellenos regionales y dar forma a los ravioles clásicos. Mientras cocinas tus raviolis, disfruta de un aperitivo y conoce las tradiciones culinarias de Messina. Una vez listo, saborea tus ravioles recién hechos con una salsa tradicional, maridada con vino regional. Organizado por Cesarine, la red más antigua de cocineros caseros apasionados de Italia, esta auténtica experiencia es perfecta para principiantes o aficionados a la comida con experiencia y te equipará con las habilidades para recrear verdaderos ravioles italianos en casa.
Opciones de la excursión
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Hay opciones de transporte público disponibles en las cercanías
Opiniones(3)
Mariella's home was warm and welcoming. We learned so much and enjoyed every second! What a treasure to learn how to make tagliatelle, ravioli, focaccia & tiramisu from true Italian family traditions. Marianara sauce by her 92yr old mother was a dream. Thank you so much for your kindness and hospitality, Mariella. Caio!
We loved our hosts and had a wonderful experience! The food we made was delicious and we were provided extra snacks as well. I was so grateful that Rosella Quartarone picked up our class as I understand that our original host was cancelling us the day BEFORE the class and Rosella kindly agreed to host us. Not only that, but she also offered to meet us and guide us to their home so we wouldn't get lost or have problems with taxis. She made the experience perfect!
Consuelo was a wonderful teacher. We loved our time learning to make ravioli with her! Her house was warm, welcoming and clean. We highly recommend this experience.
