Clase de cocina casera coreana en Gangnam Seúl
Descripción
Esta clase está diseñada para enseñar cómo cocinar platos coreanos con ingredientes y condimentos que son fáciles de encontrar en el extranjero. Experimentarás todo el proceso de elaboración de platos con tu propia sartén y cuchillo. ¿Tiene alguna restricción alimentaria? Si eres vegano, no comes carne de cerdo o no bebes alcohol, lo tenemos cubierto. ¿Viajas solo o con tu familia? Todos son bienvenidos.
Opciones de la excursión
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Información importante
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Hay opciones de transporte público disponibles en las cercanías
- Podemos adaptarnos a restricciones dietéticas como vegetarianas, veganas, sin gluten, etc. Si tiene requisitos dietéticos. Por favor indíquelo a los requisitos especiales al momento de la reserva.
Opiniones(51)
The building and location was easy to find. We had an amazing time at the class. Naomi was very friendly and skilled. She gave us a lot of information, which was interesting. We made 3 courses, all of which we can make when we return home, this was greatly appreciated.
Naomi was an excellent teacher and the food was delicious! I would recommend this to anyone who is interested in learning how to cook Korean food at home. The recipes were very accessible to anyone so if you're a great cook or a beginner I think this class is great regardless and a really fun experience to have while I'm Seoul.
Very nice experience with Naomi. We were lucky to be just two, so we had private lessons! Very well explained and truly delicious! Even with average English, you can follow along without any problem. Noemi is very friendly.
Nami was really welcoming and guided us through the cooking very well. She explained the dishes as we cooked them, giving us many good tips and information. I will go home and try and recreate the dishes she taught us.
Chef was incredibly kind and kept a great pace throughout the experience. The food turned out absolutely amazing, and the class gave me not only a wonderful memory, but also recipes I can share with my family and hopefully pass down for generations to come.
The class was very well organized, and the chef is incredibly warm and kind. It’s a great way to connect Korean and Taiwanese culinary cultures. We had a lot of fun, and the food was absolutely delicious.
More than expected. Many helpful tips and recommendations. Very much enjoyed the whole process of cutting, seasoning and eating! And the added benefit of printed receipes to make again for my family. Thank you!
Great experience. Simple steps. Tasty end. Naomi is wonderful and I highly recommend doing this if you have time and you can get the recipes of what you cooked so you can make them back home.
Very cozy to cook “at home” with someone. The guide was incredibly nice and good at communicating what we were going to do. We were super pleased
Naomi was a great instructor and all the dishes she taught us to make were absolutely delicious! She was a kind and gracious host. I would highly recommend this class to anyone who is interested in learning to cook Korean food!
