Taller de historia del chocolate en Gante





Descripción
¿Alguna vez quisiste hacer tu propio chocolate? En este taller práctico, molerás granos de cacao en chocolate, tal como lo hicieron una vez los mayas y los aztecas. Crea tu propia barra de chocolate y descubre los sabores puros del cacao. Mientras trabajas, también te sumergirás en la fascinante historia del chocolate belga, desde las bebidas de chocolate antiguas hasta los primeros bombones. Durante este taller, usted: • Pruebe una receta de bebidas de chocolate que data de hace 5,000 años • Transforme los granos de cacao en chocolate usted mismo • Recrear una receta de chocolate caliente del siglo XVII • Disfrute de las delicias de chocolate disfrutadas por figuras históricas a través de los siglos • Descubre los orígenes del chocolate como medicina • Disfrute de bombones de chocolate, incluidas las icónicas conchas marinas Tenga en cuenta: Esta no es una clase de chocolate enfocada en técnicas como templar, derretir o dar forma de chocolate a trufas o bombones. En su lugar, los participantes crearán chocolate desde cero moliendo granos de cacao.
Opciones de la excursión
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Se admiten animales de asistencia
- Hay opciones de transporte público disponibles en las cercanías
- Debido a que nuestra tienda está ubicada en un edificio histórico, no es de fácil acceso en silla de ruedas. Si utiliza silla de ruedas o tiene otras necesidades de apoyo, póngase en contacto con nosotros de antemano para que podamos ver juntos qué podemos hacer para que esta experiencia sea accesible para usted.
- Esta actividad se realiza en una chocolatería. La temperatura de la sala de degustación ronda los 18°C para preservar la calidad del chocolate. Te recomendamos traer un suéter si eres friolero.
- Para esta actividad, solo damos la bienvenida a niños de 12 años en adelante. La razón es que los participantes estarán haciendo su propio chocolate moliendo manualmente los granos de cacao, lo que requiere una cierta cantidad de fuerza física.
- Esta actividad requiere fuerza “normal” en las manos y muñecas. Si experimenta una fuerza reducida (por ejemplo, debido a reumatismo o artritis), moler los frijoles puede ser un desafío.
Opiniones(40)
We LOVED this experience. My teens are still talking about their experience. History and Bean to Bar!
My boyfriend gave me the workshop as a gift for my birthday and what a nice surprise! We had a 2h workshop in small group (we were 5 in total) by Liu. He explained the history of chocolate, we made our chocolate bar from cocoa beans, hot chocolate according to a recipe of the 17th century... Liu was really caring, he did everything to make us feel comfortable, often made little jokes... and answered all our questions! We really had a great time and I recommend this workshop 100%! Really an experience to test:)
Tout d'abord, j'adore le titre de votre commentaire ! Ravie d'apprendre que vous avez apprécié votre surprise d'anniversaire. You have bean wonderful guests ;)
Absolutely LOVED it! Learned so much about chocolate and really enjoyed trying the different parts of the Cacao.
Hey Dolores, thank you for leaving us this review! We absolutely love it !
This experience was amazing! Our tour guide was really knowledgeable and friendly. It was great to see how much effort goes into making a chocolate bar.
Thank you for this amazing review 😊 All the best !
We made a bar of chocolate from scratch by hand! A fabulous experience. We learned the history of chocolate, tried original drinking chocolate, made chocolate tea, flavoured our own drinking chocolate and tasted an exquisite selection of chocolates. A very original, personal and professional experience.
Thank you for the wonderful review and for choosing our workshop! Very nice for us to read !
A fun and informative knowledge with a nice alternation between history, facts and getting started. The two hours flew by! Absolutely recommended partly by the friendly host.
Dankjewel voor de leuke review en natuurlijk om voor onze workshop te kiezen! Echt superleuk voor ons om te horen dat de tijd voorbij is gevlogen ! ' T allerbeste!
Very nice experience!!! Definitely recommended. It's fun and small-scale setup. You get a piece of chocolate history and taste the original flavors.
Bedankt om de tijd te nemen om deze enthousiaste review te schrijven :) Heel fijn voor ons om te lezen !
Dorien and Liu are two enthusiastic chocolate lovers who have turned their passion into a special business. We were warmly welcomed by Liu who brought the history of chocolate to life in a lively and interactive way. You get to get to work yourself and experience what it's like to make chocolate from scratch – which makes you appreciate the pure taste of the "black gold" even more. It is surprising to discover what is possible with just a few cocoa beans. I received this workshop as a gift from my son; It was a unique experience and provides beautiful memories.
Bedankt voor de prachtige review, het is ontzettend fijn voor ons om dit te lezen ! Heel leuk om te horen dat jullie ervan genoten hebben. Altijd welkom, mochten jullie nog eens in de buurt zijn. Alvast een gelukkig 2026 gewenst ! Dorien & Liu
We thoroughly enjoyed our experience, booked for my partner's birthday weekend. Liu was very friendly, funny, informative, and accommodating throughout, striking a great balance befitting of the occasion. We would certainly recommend this to anyone interested and wish to personally thank Liu for his time and passion.
Thank you Marcus for the recommendation and all the kind words! We are happy to have been part of the birthday weekend ! All the best to you.
We attended the history of chocolate making workshop recently with Xiao and had such a wonderful time. It was the absolute highlight of our trip! The surroundings are so comfortable and serene, so we relaxed and learned a lot. The process of chocolate making is actually very mindful and we felt truly zen when we emerged. The chocolate itself is delicious and of course such high quality! I highly recommend this experience as very good value for money!
Hey Stephanie, thank you for taking the time to leave us this wonderful review & of course for joining our workshop! It's super nice for us to hear you had a relaxing time here and you even felt zen when leaving. 😊 it's a big compliment for us. Wish you all the best !



