Clase de cocina privada en Chefchaouen con vistas a la montaña
Descripción
Únase a nosotros para vivir una experiencia culinaria única en el abrazo de un edificio histórico de 480 años de antigüedad. La primera piedra se colocó durante la migración de los moriscos de Andalucía a Chefchaouen, encabezada por Moulay Ali bin Rashid. Todos los platos que se preparan tienen un carácter andaluz-marroquí, inspirados en la época de 1470, que se caracterizó por la convivencia pacífica entre judíos, cristianos y musulmanes. Descubra el vibrante tapiz de la cocina marroquí a través de nuestras clases de cocina inmersivas que prometen no solo una comida, sino un viaje inolvidable a través de los ricos sabores y tradiciones de la cocina marroquí. Sumérgete en el animado ambiente de la cocina marroquí, donde cada plato cuenta una historia. Aprenda el arte de equilibrar sabores, dominar las mezclas de especias tradicionales y crear presentaciones visualmente impresionantes que capturen la esencia de la comida marroquí.
Opciones de la excursión
Lo más destacado
Qué incluye
Lugares y horarios de recogida
Estamos cerca de la plaza del hammam, un lugar muy famoso. Podemos comer cerca de la puerta de Al Kasaba.
Valoraciones de viajeros
Información importante
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Se admiten animales de asistencia
- Hay opciones de transporte público disponibles en las cercanías
- Los bebés deben sentarse en el regazo de un adulto
Opiniones(26)
Our class with Ibrahim was a one-of-kind experience. The setting was very authentic, with stunning views while we cooked and then dined. Ibrahim is a very good teacher, and was very patient with us. The recipes were easy to follow, and the resulting food was delicious and plentiful. We highly recommend this authentic Chefchaouen experience.
Wow! I just had the best afternoon doing a private cooking class with my mom. It was incredible. I am so glad I booked a private class, it was so much more than group classes I have done in the past. This was so special and i think it is one of those memories that I will truly treasure as the years go by. We were picked up from our riad - as this was private class, they let us pick the time. The instruction was fabulous. The view from the roof top was breathtaking. Cooking took approximately four hours, so it was a good portion of the day. The meal was super healthy and will be easy to replicate at home. We made a chicken and a beef tagine, an eggplant salad, a carrot dish, a garden salad and a fruit dessert. This was a 10/10 experience and i highly recommend it.
It was a great experience, I highly recommend! And the dinner was delicious ☺️ Thanks to the hosts!
Thank you so much, Ibrahim, for the wonderful Cooking Class experience. I truly enjoyed learning in the kitchen, especially with the stunning view of Chefchaouen, the mountains, and the beautiful sunset. Your clear explanations and professional attitude made the experience even more enjoyable. I really appreciate your time and patience, and I look forward to joining you again soon.
Ibrahim made our trip unforgettable. His hospitality and openness really put us at ease during the cooking class. The tagine was absolutely delicious, we’ve truly never eaten anything so good. All the spices perfectly blend in togheter. Ibrahim was also incredibly attentive and took all our wishes into account. We highly recommend this cooking class if you’re looking for a special and romantic experience in Chefchaouen.
Tagine Incredible culinary experience that I recommend 100% I want to thank the great chef Ibrahim who taught us many easy and delicious techniques,
This is an activity I recommend 100% to anyone visiting Chefchaouen. It’s both a cultural, human and greedy moment. A great experience that I will not forget , especially thanks to Chef Brahim.
The cooking session was both friendly and very informative. Chef Ibrahim explained each step with patience and passion. We learned how to prepare a delicious dish, while enjoying a relaxed and warm atmosphere.
Absolutely fantastic cooking class! The location is top-notch, easy to find and very pleasant. The kitchen was spotless, well-organized, and had a fantastic view, which really added to the experience. Ibrahim is extremely welcoming, friendly, and made everyone feel comfortable right from the start. His instructions were clear and easy to follow, making the whole process enjoyable even for beginners. Best of all, the food we made turned out absolutely delicious. Highly recommended!
Excellent cooking experience with Ibrahim and Mourad. Picked up from hotel on time . Preparation was well laid out fresh ingredients from the market and vibrant spices . Beautiful setting looking at the the mountains while preparing the vegetables and ingredients. Great discussions ranging over many topics learning the culture and the Moroccan cuisine . Passionate and proud of cultural traditions and heritage. Lovely meal when all cooked . Chicken targine, carrot salad , eggplant dip , fresh salad , fruit with orange blossom water . Thank you boys for a wonderful experience!! Well recommended to do in chefchouen. The tangine was so much better than any restaurant as it had all the spices and cartelised flavours from the tangine!
