Chef galardonado con el Bari Clase Pasta, Tiramisu y Gelato
Descripción
Descubra el arte de la auténtica cocina apuliana en una experiencia práctica en un restaurante local en el corazón de Bari. Ubicado en un hermoso y acogedor espacio, aprenderás a preparar fetichismo artesanal, raviolis y un icónico postre Italiano junto a uno de los mejores chefs de la región, utilizando técnicas tradicionales. A lo largo de la experiencia, también descubrirás cómo reconocer el auténtico helado y entender las diferencias con las versiones producidas en masa. Disfruta de un ambiente divertido y atractivo con 2 copas de vino más 1 Prosecco o refrescos incluidos. Después de la clase, siéntate a disfrutar de los platos que has creado, y luego termina con una nota dulce con una visita a una gelatina local para probar el auténtico helado Italiano. Llévate a casa todas las recetas y revive esta auténtica experiencia culinaria en Bari.
Opciones de la excursión
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Se admiten animales de asistencia
- Hay opciones de transporte público disponibles en las cercanías
- Hay asientos o sillas infantiles disponibles
- intolerancia al gluten
- intolerancia a la lactosa
- Niños menores de 4 años
Opiniones(93)
We booked last minute and found them very accommodating. Antonella was our chef/guide. She did a great job. We had fun making pasta and tiramisu. The food tasted excellent. We then were taken to a local Gelateria to taste authentic Gelato. What a great way to spend a few hours while in Bari!
This class was amazing! Anto was the best guide. Definitely recommend this if you are visiting Bari do not miss out on this experience.
We had a great time. I highly recommend it!
What a fun experience it was. Anto was our lovely hostess and what an enthusiasm she had. We felt immediately welcome. And so much fun to make different pastas and tiramisu. It was delicious. Although we didn’t make the sauce ourselves, the pastas were so delicious. A glass of prosecco during dinner and a cup of espresso and a gelato after made it complete. It's worth the money!
Great DIY experience in making fettucine and Ravioli. Big thanks to Viviana for guidance and beeing attentive in our steps. Best wishes Michael & Christina
Amazing experience!! Viviana was very kind and helping and the food turned out crazy good, must do when in Bari!!
It was a great experience, I would do it again. Nikola was very kind, he explained things to us patiently. Thank you Nikola
Unforgettable moment with Nicola who was an exceptional guide throughout the experience. We cooked fettuccine, ravioli, and a tiramisu, then tasted it all; it was delicious! Thank you very much!
Excellent cooking class! Nikola was a great host for the class and very welcoming!
A nice workshop, very varied and we had a nice meal! Nicola was a nice instructor who really took the time for you to explain everything properly. We had a great time! Recommended:)
