Almuerzo de 11 platos con dominio de la cocina y cata de vinos en Rodas
Descripción
Emprende un agradable viaje de media hora hasta una famosa bodega griega, ubicada en el corazón de un paisaje pintoresco. Aquí, una familia cálida y enérgica lo espera para darle la bienvenida a su mundo de elaboración del vino. Sumérgete en el encanto de su viñedo y destilería mientras el propio propietario te toma bajo su protección, compartiendo fascinantes historias y conocimientos sobre el legado de la bodega, el arte del cultivo de la uva, la destilación y el intrincado proceso de convertir las uvas en sus célebres vinos. Disfrute de una aventura de cata de vinos, donde explorará una variedad de sabores exquisitos. Pero el viaje no termina ahí. Bajo la guía de un chef experimentado, profundizarás en los secretos de la cocina tradicional y elaborarás platos que cuentan historias de la tierra. Y justo cuando creas que las cosas no pueden mejorar, prepárate para el gran final. Disfrute de una variedad de los 11 platos más queridos de la isla, cada uno servido uno tras otro y un flujo interminable de vino.
Opciones de la excursión
Lo más destacado
Qué incluye
Lugares y horarios de recogida
Lo recogeremos en la terminal de cruceros o en la entrada principal de su hotel.
Valoraciones de viajeros
Información importante
- Los bebés deben sentarse en el regazo de un adulto
- Se admiten animales de asistencia
- Hay opciones de transporte público disponibles en las cercanías
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Adecuado para todos los niveles de aptitud física
Opiniones(5)
Family owned vineyard. Enjoyed the wine, cooking class and 11 course meal. Jason was happy to entertain the crowds and we were happy to support this family business. The ride to the vineyard was also a great way to see the local town and coast!
Winery tour, tasting and lunch. Initial description is a little misleading. We traveled almost 40 minutes to the winery. I felt trapped during the beginning and considered ordering a taxi when I realized that it was not a real cooking class. I admire the son of the owners, who was our tour guide, for trying to entertain. However, it fell flat. He gets an ‘A’ for effort. The wine is only available for purchase at the winery. They also provided a great playlist for background music. The cooking class was more demonstrative and required a few volunteers while others watched on. It seemed like a kids craft activity. There was no sanitation prior to starting the cooking demonstration. No hand sanitizer was available nor warm soap and water. Gloves were provided but optional. After we made dishes, we sat down for the multiple courses prepared by the kitchen. They were beautiful and fresh. They admitted that we would need to salt on our own to our tasting. Luckily, I had brought my own seasoning salt. The only protein sources included pork, which I cannot eat. They were no dietary alternatives provided. I paid the price of expensive steak dinner for two for food I could have eaten at Cava.
Thank you for your feedback! Just to clarify—this wasn’t meant to be a long, serious cooking class for grandmas (though we love grandmas!). Instead, it’s a joyful and relaxed introduction to three of the island’s most beloved dishes, with the main spotlight on wine processes, flavors, and, of course, an 11-course meal that’s more “yum” than “lecture.” We were a bit surprised by your comment about not being interested in wine—after all, this is a Food & Wine Tour (it's literally in the name). It’s kind of like booking a chocolate tour and saying you’re not into sweets! As for dietary restrictions—we're pros and happy to accommodate, but we haven’t quite developed mind-reading skills yet. A heads-up in advance would’ve helped us tailor the experience better for you. Also, just a gentle reminder: we recommend basing future expectations on the tour description, not assumptions (or steak dinners at Cava… which sounds lovely, but isn’t quite Greek taverna style!). Safe travels and happy tasting!
It was just great The pick up was on time at the cruise Port. The winery was great.The surface was excellent.The cooking class was beyond and the mia was fantastic Very impressed
EXTRAORDINARY! This experience was outstanding! From the comfortable bus ride to the interactive and fun cooking class to the sitting down and eating our creations family style, this tour is a must do whenever you are in Rhodes!
Everything was as advertised. Our driver was prompt and polite. The tour was conducted by the owner’s son Jason , who was extremely knowledgeable and charming. The interactive cooking session was interesting. Lunch consisted of the same 3 things we made ourselves as well as many more Greek appetizers… all delicious. Would recommend heartily.
