Zagreb Food Tours
Taste Croatia in Zagreb: štrukli (baked cheese pastry), sausages and cured meats, fresh produce from the Dolac market, craft beer, rakija and local wine, on food tours through the Upper and Lower Towns. A delicious, sociable way to discover the capital’s hearty cuisine.
93 excursiones · prices per person, book with partner
Food Tours in Zagreb — FAQ
What food is Zagreb famous for?
Zagreb is known for štrukli (baked cottage-cheese pastry), hearty meats and sausages, fresh produce from the Dolac market, strudels, craft beer, local wine and rakija brandy; food tours sample these specialities.
What is štrukli?
Štrukli is Zagreb’s signature dish, a comforting pastry of dough filled with cottage cheese, baked or boiled — savoury or sweet, it’s a must-try on any visit to the city.
Are Zagreb food tours worth it?
Yes — a guided food tour takes you to the best markets, bakeries and eateries with tastings and local stories, a tasty and great-value way to experience Zagreb.