Verona Ravioli, Fettuccine & Tiramisu Class with Fine Wine





Description
Discover the art of authentic Italian cooking in a hands-on class led by a local chef, set in a charming kitchen right next to the Arena in Verona. Learn how to make fresh handmade pasta, two traditional sauces, and classic tiramisu from scratch using high-quality local ingredients. Throughout the class, enjoy expert guidance in a small-group setting, with 3 glasses of wine plus 1 Prosecco or soft drinks included. You’ll not only cook, but also hear the stories and traditions behind each dish, so you can take a piece of Verona home with you. After preparing your dishes, visit a locally loved artisanal gelateria to taste authentic Italian gelato and learn how to tell the difference between real gelato and mass-produced versions. Sit down and savor your creations, paired with refreshing drinks, in a fun and interactive environment. You’ll receive all the recipes to recreate your pasta, sauces, tiramisu, and gelato at home.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Specialized infant seats are available
- Suitable for all physical fitness levels
- Gluten free intolerant, Lactose Intolerant and Vegans
Reviews(23)
absolutely amazing experience!!! Francessca our host was perfect and it was great add on to our time in verona. Food was delicious would recommend!!
We arrived the restaurant and were welcome with a big smile from all the stuff. Francesca was our teacher, she explained everything with passion and excitement and the atmosphere was lovely and amazing. We learned a lot about making our own teramisu and two kind of pasta. We then set at the table (small group) and ate what we made with our own hands. All was amazing and we recommend this experience to everyone thats loves food and wants to learn to make by himselfs.
Really interactive class with lots of involvement, Francesca made sure everyone got involved in the making process and the food tasted amazing. Would definitely recommend for anyone in Verona.
Francesca was an amazing host. Such a wonderful experience. Would highly recommend
Excellent class, Francesca our guide was very nice and spoke Spanish and English very well which was great. We had a great time and the food was delicious, although the sauce could have used a little bit more seasoning. The place is very beautiful as well. They also sent us the recipes afterward!
The experience was amazing. Francesca was an amazing guide, everything was delicious.
Francesca was so helpful and welcoming. She explained the history or each dish and was super supportive and clear when teaching us how to cook. I would definitely recommend and will hopefully be back!
It was an amazing experience so fun to do with friends. We made our pasta, raviole and tiramisú and it was delicious! We were with francesca and she was very nice and help es us with everything. Best experience in Verona.
We had a lovely afternoon . The ladies hosting the class were lovely and most informative and good instructors . The points that didn’t work for us . Held in part of a restaurant room , very cramped . Could not hear the lady as too much noise from the restaurant side . Didn’t get shown how to make two sauces . The cooking experience very limited , compared to other ones I have experienced . Would have been nice to be offered three glasses of fine wine . Put a small amount of some white wine into my empty Prosecco glass after someone on the table asked for some wine .Not important to us but not as description. Making the pasta was fun and we met some lovely people and enjoyed their company for lunch .
A great day spent with my daughter making tiramisu and pasta. Lots of fun in and very relaxed. Francesca is a great host and teacher, thankyou. Nice gelato at the end as well!



