Verona in Arena : Pasta and Tiramisu Cooking Course with Wine
Description
Join a fascinating cooking class at a renowned restaurant in Verona, where you can learn the techniques for making fresh pasta and tiramisu. While sipping a glass of Prosecco, the instructors will guide you step by step in the preparation of these dishes, immersing you in the Italian culinary tradition. At the end of the lesson, savor your creations in authentic surroundings, accompanied by a glass of local wine that enhances your meal.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Specialized infant seats are available
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Suitable for Vegetarians
- Suitable for Celiacs
Reviews(152)
Victoria is a really good person and explain well
Had an excellent time cooking with Victoria, and narges.
Vittoria made it very special. I really enjoyed making the fettuccine and the tiramisu.
It was such a fun and great experience!! I totally recommend 😊
This lovely class taught us the special art of handmade pasta kneading and pressing along with a tiramisu dish. A relaxing pace, beautiful restaurant atmosphere, and helpful teachers. We ate what we cooked-delicious!
A lovely afternoon making pasta. Very welcoming and friendly host.
Nika was a great host and instructor! Very kind and patient, encouraging along the way. It was a good mix of watching and learning and also doing the hands on cooking. Lunch after was amazing. Great for all ages.
A very good cooking class for ravioli, fettuccine, and tiramisu. Mika is very friendly and a very good teacher. The course was in English, and after the course, you can eat what you made. Highly recommended!
Victoria was wonderful and very patient. She translated every step perfectly and made the guests feel welcome.
We had a great time making pasta by hand and tiramisu with Francesca. She made sure everyone got to experience cooking authentic Italian dessert and pasta and provided helpful instruction to make sure our dishes were delicious. Would recommend!
