Tours/Venice/Venice Food Tour with a Local Foodie, 100% Personalised & Private
Viator · Private tour

Venice Food Tour with a Local Foodie, 100% Personalised & Private

3.0(1)Venice1 hour
VIATOR3.0(1)

Description

Let your guide lead the way to some of the best bacari that only a local foodie could point out. After sampling your choice of local wine, Aperol spritz or Campari, you’ll be fuelled up for some exploring. You’ll get the chance to try traditional Venetian crustless sandwiches or ‘tramezzinis’ with ham and mushrooms, perhaps creamed codfish or marinated sardines. Visit must-try foodie havens; from ‘polenta bianca’ to ‘fritto misto’ (fried seafood) and ‘lasagnette con nero di seppia’ (pasta with squid ink). Our handpicked hosts are culinary connoisseurs and history buffs, bakers and bankers, students and seniors. Like the people who travel with us, they have different backgrounds and interests – but they’re all so passionate about the place they call home, they choose to spend their free time sharing it with the like-minded travelers matched to them. Your meeting place and time as well as your itinerary are flexible, so you can plan and experience with your host to meet your needs.

Tour Options

Venice Food Tour 3 hrs
  • Duration: 3 hours

Itinerary

Pass by

Just a stone’s throw away from Piazza San Marco, you’ll get the chance to try traditional Venetian crustless sandwiches or ‘tramezzinis’ with ham and mushrooms at Rosa Salva, a pasticceria open since 1867

Pass by

Old Fish Market Keep walking towards an old fish market on the banks of the canal, where you could try creamed codfish or marinated sardines

Pass by

Then, hidden away a few steps from the Rialto bridge is a must-try foodie haven; from ‘polenta bianca’ to ‘fritto misto’ (fried seafood) and ‘lasagnette con nero di seppia’ (pasta with squid ink), you may just have to undo that top button.

Pass by

The gastronomic delights won’t end here - fancy tasting Osteria della Vedova’s famous meatballs, with a 150-year old secret recipe at this cozy bacaro with its walls covered with brass pans & a menu featuring meatballs & local wines?

Highlights

Private and personalised 3 hour meet-up with a local foodie
6-8 food tastings, recommended by your host
2 drinks (alcoholic or soft drinks)
Hotel meet-up (available on request for central location)
Walking experience (if required, your host can suggest public transport or taxi options)

What's included

Included
Private and personalised 3 hour meet-up with a local foodie
6-8 food tastings, recommended by your host
2 drinks (alcoholic or soft drinks)
Hotel meet-up (available on request for central location)
Walking experience (if required, your host can suggest public transport or taxi options)
Not included
Additional Food and drinks from the ones provided in the experience
Any tickets into attractions/venues
Gratuities
Public/private transportation during the meet-up

Traveller Ratings

3.0
1 reviews
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Important Information

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
  • On certain dates, most travelers staying outside of Venice who are planning to visit for the day will be required to pay a €5 access fee. For further details (including exemptions) and to learn what days this fee is applicable, please visit: https://cda.ve.it

Reviews(1)

B
Benjamin_R
July 18, 2022
Value wasn’t there.

Having paid nearly $500 for a family of 4, and being on similar tours we had higher expectations. Our guide was very nice and knowledgeable about the City. However, the locations he took us to seemed unplanned and the food and wine were inexpensive selections. Additionally, we received little background on the local food and wine scene. The highlight of the tour was a trip to a local festival. We really enjoyed that experience as it was well outside the tourist area. In fact all of the spots were tucked away from tourists. That was nice. Our guide was pleasant and spoke impeccable English. We understand that Americans can be notably obsessive about our hygiene and smell. This is something the tour guides with American tourists should consider. Especially when food is the primary attraction. Smell nice, etc.

1 people found this helpful

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