Tuscan Cooking Class in Siena with Handmade Pasta, Wine & Dinner
Description
Tuscan Cooking Class. Cooking Class of traditional Tuscan meal from starter to dessert including a fresh home-made pasta at the end of the lesson dinner with all prepared accompanied with Chianti Wine. The maximum number of customers per lesson 15 people. The school has applied all the legal regulations for sanitizing from Coronavirus. The school provides customers with everything necessary established by current safety standards (masks, gels, etc.). Customers actively participate in the preparation of recipes Use of seasonal and local ingredients Vegetarian and gluten-free menus available Customers will learn all the secrets of Italian and Tuscan cuisine and will receive handouts with the prepared recipes Private lessons on request in the morning
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Transport is wheelchair accessible
Reviews(351)
Best meal ever. Incredibly talented teacher/chef. Partner equally gifted in translating and guiding us. Definately a highlight of our trip. We have plans to recreate this meal at home!
This was the best cooking class I have experienced - based on other experiences in France, China, and the United States. Francesco, who is now the owner, and Julie , who also helped translate from Italian to English, both gave each of us (7 participants) individual attention on techniques, tips along the way, and patiently answered questions in between demonstrations. The food we created from all fresh and local ingredients was delicious and based on traditional local Tuscan cuisine! When any friends and family visit Siena, I will be recommending this experience! And for the reader here, you will enjoy every step of the process!
The class was very well organized, easy step-by-step processes for an outstanding 4 course meal (made by us)! We used all simple ingredients that are available everywhere so we can reproduce the recipes. Chef Francesco answered all questions with patience and great knowledge! It was one of the highlights of our trip! Highly recommended!
Was so pleased with this experience. The chef, Francesco (and translator) were both so patient, explaining everything and going at a pace that everyone could learn. The food was AMAZING, and the techniques taught will be able to be used back home. Highly recommend for a relaxing and delicious meal!
Class in Italian and English. Dish preparation fully explained. Facility very clean. The dinner at the end was great.
This was a lot of fun. An authentic cooking experience using locally sourced food. The instructor was fantastic. This was one of the highlights of my trip to Siena.
The class was very informative and fun! And the food was excellent! The instruction in English made it easy to follow and the written instructions helped as well. I would definitely recommend.
My family really enjoyed this. It was the highlight of our trip. It was so very well run/organized with multiple courses (soup, pasta, meat dish, dessert, and wine) we helped prepare. Every dish we created was one of the most delicious things ever. We (hopefully) can recreate when we return to the states! We met some nice people and shared a meal!
Our group of four thoroughly enjoyed our time with Francesco and Julie as we prepared a wonderful 4 course meal. We made the pasta by hand from start to finish and helped prep parts of all the other dishes. We learned a lot about food prep and cooking - especially how to take simple ingredients and turn them into amazing dishes. We met another group of four and enjoyed their company and family stories also. Sign up now! You won’t regret it!
This was a fun activity and we learned a lot about Tuscan cooking. Francesco was very good at answering all our questions and sharing his techniques. We prepared four delicious courses (soup, pasta and the sauce for it, meat and potatoes, and dessert) with three other couples who had signed up for the same class. Lots of good conversation over our meal, and everyone had a different “favorite dish”. Would definitely recommend!!
