Private Pasta & Tiramisu in an Intimate Montepulciano Home





Description
Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Important Information
- Public transportation options are available nearby
Reviews(13)
Our teacher, Barbara was great! we were welcomed to her beautiful home with warmth and generosity. The lesson was terrific, the recipes easy, authentic and versatile, we had fun and learned at the same time. Our creations were delicious: Pici pasta with a vegetable ragu, gnocchi and tiramisu. I can't wait to try the recipes at home! I have taken cooking classes before, but this was by far, the best experience! She had a wonderful assistant who helped behind the scenes adding to the day!
Fantastic day learned so much it ended up being just my husband so it was a private class our teacher was super nice and taught us so much she was so informative above and beyond just making pasta Definitely recommend this class
Barbara was amazing! We arrived at her beautiful home to a very organized session full of great explanations, leadership and wine! The choices of items to make were our favorites and did NOT disappoint. She was patient with our inexperience, and answered any and all questions we had. The end result was DELICIOUS! I can’t wait to try these recipes again now that we are home. Thank you Barbara for a truly delightful time. This was up in the top 5 things we did in all of Italy!
We made gnocchi, pasta and tiramisu our instructor Barbara was wonderful, and made us feel very comfortable in her home. Great experience I highly recommend it. We learned a lot about the Italian culture.
We had a wonderful time learning to cook Italian style🤗Barbara was such a great host and instructor for our group. Great good and vino. Would highly recommend!
Great experience for our family. We had parent and two teen boys, such a great experience and got to meet another couple that was traveling to Italy also. Food was amazing, instruction was wonderful, so much fun!
Friends and I attended Barbara’s cooking class in her home on a recent trip to Italy. What a wonderful experience. From the moment we walked in, Barbara was friendly, gracious and funny, and put you immediately at ease. We learned to make pici hand rolled pasta (the local specialty) with spring vegetable ragu, gnocchi with Gorgonzola cream sauce, and tiramisu. We happily assed the morning learning techniques and tips. This was one of my favorite activities of my trip to Italy. Highly recommend!!!
We had a great time with Barbara in her beautiful home. She was so welcoming and friendly, and taught us things we can bring back to our own kitchen. The food was amazing - we’d 100% recommend!
If there was a scale of 1-100 we would give her 1,000. Amazing time! Our host Barbara welcomed us into her beautiful home and helped us create one of the best meals ever. Would highly recommend as she is the best!!! Thank you, Teresa and Ed
We enjoyed such a memorable time with our hostess/chef Barbara! She was warm, funny, patient and so very welcoming. The food blew us away…we can’t believe that we actually helped to make food that was so delicious and had fun doing it. Best of all, we are bringing home skills that we are confident to use for future family and friends gatherings! Ciao Barbara, our new Italian friend! Grazie Mille!



