Phuket Thai Cooking Class with Market Tour and Hotel Pickup





Description
Experience the art of Thai cooking like a true MasterChef at Phuket Easy Thai Cooking! In this fun, hands-on class, you’ll learn to cook authentic Thai dishes in a relaxed, open-air kitchen with certified Thai chefs. With small groups of no more than 12 people, you'll enjoy personalized guidance. Vegetarian options are available. Begin your culinary journey with a visit to a bustling local market, where you’ll handpick fresh ingredients with your instructor. Then, return to the kitchen to prepare a full Thai meal from scratch. Choose between a morning class with lunch or an afternoon session ending with dinner, and enjoy your handmade feast with fellow classmates. This all-inclusive experience provides ingredients, step-by-step instruction, and cultural insights to build your confidence in Thai cooking. End your day with a delicious meal and round-trip hotel transfers—leaving you inspired, full, and ready to recreate Thai flavors at home!
Tour Options
Highlights
What's included
Pickup Locations & Times
Your precise pick-up time will be communicated via email following your booking confirmation. Please note that a supplementary transfer fee may apply for pick-ups from certain areas in Phuket (details to be provided). Kindly meet your tour guide in your hotel lobby at least 10 minutes before the scheduled pick-up time. To maintain fairness for all participants, we must adhere to the scheduled departure time. Guests arriving more than 10 minutes late will be considered a no-show.
Traveller Ratings
Important Information
- Public transportation options are available nearby
- Not recommended for travelers with spinal injuries
- Children aged 7 to 14 years qualify for child tickets
- Complimentary for children under seven, adult supervision is required
- Kindly be advised that a THB 1,000 fee applies for those not actively involved in the cooking session
- Please note that a minimum of two individuals is necessary for the operation of this tour, with a maximum capacity of twelve guests to ensure an enriching experience
- Monday Morning Menu: Green Curry Paste, Tom Yam Kung, Pad Thai, Green Curry with Chicken, and Sticky Rice with Mango
- Monday Afternoon Menu: Curry Paste, Chicken Satay with Peanut Sauce, Tom Kha Kai, Pad See Ew, and Sticky Rice with Mango
- Tuesday Morning Menu: Panang Curry Paste, Thai Fish Cakes, Papaya Salad, Panang Curry, and Bua Loi Khai Waan
- Tuesday Afternoon Menu: Green Curry Paste, Tom Yam Kung, Pad Thai, Green Curry with Chicken, and Bua Loi Khai Waan
- Wednesday Morning Menu: Green Curry Paste, Tom Yam Kung, Pad Thai, Green Curry with Chicken, Banana in Coconut Milk
- Wednesday Afternoon Menu: Curry Paste, Fried Chicken with Cashew Nut, Tom Kha Kai, Pad See Ew, Banana in Coconut Milk
- Thursday Morning Menu: Panang Curry Paste, Spring Roll, Panaeng Curry, Tom Kha Kai, Sticky Rice with Mango
- Thursday Afternoon Menu: Green Curry Paste, Tom Yam Kung, Pad Thai, Green Curry with Chicken, Sticky Rice with Mango
- Friday Morning Menu: Green Curry Paste, Tom Yam Koong, Pad Thai, Green Curry with Chicken, Deep-Fried Banana
- Friday Afternoon Menu: Curry Paste, Fried Oyster Sauce, Spring Roll, Tom Kha Kai, Deep-Fried Banana
- Saturday Morning Menu: Massaman Curry Paste, Massaman Curry with Chicken, Spring Roll, Baked Rice in Pineapple, Banana in Coconut Milk
- Saturday Afternoon Menu: Green Curry Paste, Tom Yam Kung, Pad Thai, Green Curry with Chicken, Banana in Coconut Milk
- Sunday Special: Select the top three voted main dishes and one dessert to create our personalized Thai culinary experience. Minimum of four participants
- Please inform us of your dietary preferences, as our meat and fish dishes can be adjusted to suit vegetarian and vegan diets
Reviews(4)
This was a great class and we really enjoyed the whole experience. Totally recommend. The food we cooked was amazing. Nana was so much fun and ensured everyone got the cooking finished. 100% recommended.
We had the best time, learnt alot and the food was fabulous! Would highly recommend to anyone travelling to Thailand
We met Tik our teacher chef at the market and she got straight into gathering and instructing us on what was needed for the dishes we were cooking that day. We needed 14 different ingredients for the green curry paste alone! We also saw how coconut milk is extracted fresh from the nut. Once at the cooking school we began our session with a glass of the beautifully coloured butterfly pea flower tea, and then we got straight into preparing the ingredients for our dishes, which on this day was green curry, pad Thai, tom yum and mango sticky rice. After the prep was finished we moved to the cooking area where we watched Tik cook the dish before making the dish ourselves with our prepared ingredients. After making each dish we then returned to the table to eat it. Suffice to say at the end of four courses we were all completely stuffed! If you have any leftovers they can be boxed up for you to take away. I had a fantastic morning - Tik is a very informative and entertaining character, and her lovely friendly team were a great help during the cooking part.
Great cooking class to learn the traditional Thai dishes. The inclusion of a visit to the market was very interesting. Tik the cooking teacher was knowledgeable and made the class fun and interesting.



