Naxos:Half-day cooking class at Basiliko Farm





Description
This is not just a cooking class—it is a fully immersive hands-on Greek experience that brings you into real island life. What makes it truly unique is that you don’t simply watch, you participate in everything. From the moment you arrive, you become part of our daily life. You pick fresh vegetables straight from the garden and cook traditional Naxian recipes step by step using real farm-to-table products. But the experience goes far beyond cooking. You explore a living farm, meet our animals, walk through olive groves and vineyards, and discover how locals have lived and worked for generations. It’s authentic, unfiltered, and personal — not staged tourism. Then the experience expands into the village of Potamia, with walks among Venetian towers and a local stream, adding history and landscape to the day. And finally, it all transforms into a real Greek celebration—shared food, local wine, music, dancing, and plate smashing — where strangers become part of one big family.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Service animals allowed
- Specialized infant seats are available
Reviews(561)
This was our favorite activity while we were in Naxos! Such a fun and memorable experience, with delicious food and a wonderful way to experience authentic Greek culture. Would highly recommend this cooking class!
We had a wonderful experience there. It was fun, informative, and my three grandchildren loved it. I learned so much about the Greek culture.
Fun, interesting and delicious! The hosts were excellent and the grounds are beautiful.
Absolutely amazing experience! Anna and her family were so welcoming on to their farm. We had a tour around the farm which was very interesting, then on to preparing the food. We did three dishes and the kitchen also prepared some extra dishes for the feast also. It was all amazing (alongside the unlimited wine!). After the feast there was Greek dancing and plate smashing which was great fun. Would highly recommend this experience!!!!! Do it. Great way to spend an afternoon.
This was a highlight of our trip to Naxos! So much fun and a wonderful authentic Greek experience! I highly recommend.
We absolutely loved our cooking class. We learned so much about farm life and what it is like living and working on the island. Jacob explained the Greek history very well. He was also an excellent cooking instructor. The food we helped prepare was very tasty. It was our favorite experience on our 10 days in Greece. The description did say that the groups would have a max of 15 people. Ours was actually 20, but it was fine.
Beautiful setting, friendly staff, wonderful food. I learned so much about the region, its food and culture.
Everything is top, except for the access road which is very steep and impossible to pass each other on.
Hosts were warm and engaging. Really enjoyed the afternoon, learned about the island , the farm, Greek traditions and food. Wonderful experience, good food and wine, fun dancing!!
This was an absolute delight! I don’t have much interest in cooking but my partner does. I thoroughly enjoyed the history and knowledge of the guide. The farm is so beautiful. I highly recommend this to anyone visiting Naxos.



