Florence: Pasta Cooking Class with Unlimited Wine
Description
Learn to make fresh pasta, like our grandmothers made them in Italy. We will teach you every process and stand by you teaching you every step. WE WILL PREPARE 3 TYPES OF FRESH PASTA such as RAVIOLI, TORTELLI and PAPPARDELLE, and at the same time the Chef will also prepare sauces to match such as butter and sage, arrabbiata and old-fashioned Tuscan ragù You will not have to bring anything with you because all the equipment will be offered by us. In the end we will eat everything we have prepared. During the experience we can drink good Tuscan wine or unlimited Our cooking school is located inside a medieval tower from the 1200s, a stone's throw from Brunelleschi's Dome. Where you will breathe the air and life of Dante Alighieri, father of the Italian language because the tower where we will cook belonged to his wife's family.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Specialized infant seats are available
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Alcoholic beverages is only for 18 years old and above
Reviews(432)
This was an incredible hands on experience. The classes are well organized, well run, and our chef Eduardo was top notch. Great food, unlimited wine 🍷. I highly recommend.
It was a unique cooking experience for me! If I hadn't been there, I would have regretted it!!!
The experience was amazing, the class very fun and educational. Chef Lorenzo made us all laugh and was very good at explaining and showing us how to make different types of pasta. We got to try our creations, some of the best food in italy.
My guide was Lorenzo and he was amazing. Super kind, funny, and great with everyone! He was the actual best! The pasta we made was so good and I had so much fun(even as someone who doesn’t usually like to cook)!
The chef and the class was totally amazing
I cannot recommend this class enough. Who wouldn't want to make pasta while in Italy? The best part is, you get an amazing lunch, lots of wine, and a fun two plus hour experience in a beautiful setting all for what lunch would have cost at a restaurant. Plus, it was fun to meet the other folks in the small (15 person) class, talk about their experiences in town, and the instructor we had (Lorenzo) made everyone feel at home with his instruction and humor. This would be a wonderful time for anyone be it an individual, couple, or family!
Great experience overall! This is a group activity with around 20 people in which you get hands-on experience making the pasta bases for three different courses, and then the chef prepares them in different styles. At the end, everyone eats together in the same space where the pasta was made. One thing to keep in mind is that you’ll be eating a mix of everyone’s pasta creations rather than just the dishes you personally prepared. The drinks are self-serve and unlimited, and the chef was very friendly.
Chef Sal was fantastic and an excellent instructor. The class was informative and provided detailed instructions. It was fun and engaging! The pasta was delicious and a meal at the end. We would highly recommend this experience to anyone.
Amazing experience, delish pasta and wine, charming instructor - Jordano we miss and love u king 10/10 Love from UK x
Eduardo was amazing!!! Although we are American and speak English, he made my mother, a Peruvian and Spanish speaker, feel included. His instruction was easy to follow and his sauces were incredible! We only hope we can reproduce them. We were given a QR code for the recipes but they did not come up. Maybe someone can email them to me?
