Authentic Cooking Class in Cortona: Pizza or Gnocchi, and Pasta





Description
Step into an authentic Tuscan kitchen for a hands-on culinary masterclass! Discover the secrets behind Italy's most iconic dishes and learn how to easily recreate them at home. Depending on the day of your visit, you will learn to master the perfect Pizza along with either fresh handmade Pasta (including Ravioli) OR traditional potato Gnocchi. Guided step-by-step by an expert local chef, you will get your hands in the dough, learning how to knead, roll, and shape the perfect base. You will also discover the differences between regional pizza styles and how to pair the best fresh ingredients. Best of all, after the hard work is done, you will sit down to enjoy a rewarding 4-course feast featuring the exact dishes you prepared, starting with a fluffy homemade focaccia! Vegetarian and vegan options are fully available upon request, ensuring everyone can enjoy a perfect Italian meal.
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Traveller Ratings
Important Information
- Infants are required to sit on an adult’s lap
- Please advise any specific dietary requirements at time of booking
- Children under 3 are free
- Meeting Point: Casa Bellavista Address: Casa Bellavista is easily accessible by car from either the north or south via the A1 motorway. Exit at Val di Chiana. Take the highway towards Perugia, exit at the next exit (Foiano della Chiana - Cortona). After the exit, follow signs to Foiano, and after 400 meters. turn right towards S. Catherine - Fratta. After about 2.8 km near a ruined house, turn right and follow the road uphill for about 1 km. At the fork, turn right. Caution: the road forks again and you should stay to the left. Continue for 600 meters and then turn right where a dirt road begins… You will see Casa Bellavista before you at the end of the road. The coordinates for GPS navigation devices are: NORTH 43.2444686 EAST 11.8706998
Reviews(7)
Amazing time! The host chef and her staff were amazing! Would love to learn more! Beautiful setting!
This was a fun experience where my friends and i learned how to make pici pasta, dried olive crusted filet and a delicious Parmesan flan. Sylvia was such a vivacious chef/teacher. It was very interactive and our lunch was delicious and accompanied by tasty wince selections. The view is stunning (like so many in Tuscany). Highly recommend!
Wonderful host. Great food experience with an outstanding facility. Food, wine, pizza, pasta for all. Highly recommend.
We throughly enjoyed the balance of a DYI and chef-prepped dinner in our villa. They brought everything we needed to make a 3-course meal, the translator was informative and friendly, and the chef a delightful guide. And they cleaned up and put away all the leftovers. A great way to “stay in” while dining well in Cortona.
The cooking class was not as advertised. Not as the picture advertised. Only one person taught the class. The location was not clear on your website. There was no bus to pick us up. The location of the class was way out of the way and so hard to find that 4 people could not even find the place. Only three of us showed up. We took taxis to get there and back at a cost of $60. The web site advertised wine and beverages would be served. They were not even offered. A disappointment all around.
hello thanks for your review. The address is correct as the inclusions. There is no pick up included so please next time read more carefully the adv. Best
We learned a lot about the area. Simonetta was a very good teacher, fun to work with, and we got to do a lot of the cooking. Be sure to come hungry!



