Syrakus Rundgang & traditioneller Kochkurs mit Wein
Beschreibung
Erleben Sie die Geschichte und kulinarischen Traditionen Syrakus’ bei einem Rundgang und Kochkurs, der Kultur, Geschmack und lokales Erbe vereint. Beginnen Sie mit einem geführten Spaziergang durch die historischen Straßen von Syrakus, erkunden Sie den Markt von Ortigia und lokale Lebensmittelgeschäfte, um die frischesten sizilianischen Zutaten zu entdecken, von sonnengereiften Produkten bis hin zu Meeresfrüchten und Käse. Anschließend besuchen Sie eine lokale Küche für einen praktischen Kochkurs, wo Sie lernen, klassische sizilianische Gerichte wie Pasta alla Norma, Meeresfrüchtespezialitäten oder Arancini mit hochwertigen Zutaten aus der Region zuzubereiten. Sobald das Essen zubereitet ist, genießen Sie Ihr hausgemachtes Festmahl gepaart mit regionalem Wein in der gemütlichen, einladenden Atmosphäre eines traditionellen Hauses in Syrakus. Dieses Erlebnis ist perfekt für Gourmets und Kulturliebhaber und bietet neue Fähigkeiten, authentische Rezepte und bleibende Erinnerungen an die lebendigen Aromen Siziliens.
Tour-Optionen
Highlights
Was ist inklusive
Bewertungen der Reisenden
Wichtige Informationen
- In der Umgebung sind öffentliche Verkehrsmittel verfügbar.
Bewertungen(4)
Great tour around the market which was enhanced by being shown around by a local. We loved trying the samples and hearing about the local produce. We were given a choice of what we would like to cook and our guide bought the ingredients while we were exploring the market stalls. The walk to the guides home was further than we expected (around 2.5km) but had a spectacular view of Archimedes tomb. We enjoyed learning to make pasta from scratch followed by tiramisu. The food was delicious and accompanied with some local wine.
Our family had the pleasure of joining an Ortigia walking tour and Sicilian pasta cooking class with the delightful Maria Rita, and it was truly an unforgettable experience! The walking tour through Ortigia was the perfect way to immerse ourselves in the rich history and charm of this stunning Sicilian gem. Maria Rita’s knowledge of the local culture, architecture, and hidden treasures made every step captivating, offering us unique insights into Siracusa's vibrant heritage. The highlight of our day was the Sicilian pasta-making class, where we learned to craft several traditional pasta shapes completely from scratch, using just semolina flour and water. Under Maria Rita’s expert guidance, we kneaded, shaped, and perfected the dough, all while learning about the deep-rooted culinary traditions of Sicily. Her warm and engaging teaching style made the experience both educational and fun, creating lasting memories for our family. To top it off, we enjoyed our handmade pasta with a delicious homemead pesto using ingrediants Maria Rita gathered in the Ortigia market during our walk (tomato, almonds, basil, pecorino, olive oil, and garlic)--a deliciously authentic meal. We savored every bite with a newfound appreciation for Sicilian cuisine. If you're looking for an experience that blends history, culture, and hands-on culinary adventure, this tour with Maria Rita is an absolute must! Grazie mille, Maria Rita, for an incredible day—we will cherish these memories forever!
We had so much fun on this tour. The cooking class was amazing and the instructor was gracious and hospitable and wonderful. She and her family are so welcoming and kind. The food was amazing!! Highlight of our vacation. It’s a must do in Sicily!!!!
Our host was engaging and taught us how to make a delicious Sicilian meal. We’ll take home these lessons and try to re-create this lovely afternoon.
