Jamima was aan excellent teacher and a wonderful host. I think I can actually make a curry now instead of just ordering takeout! And she taught me about all the different kinds of lentils I never knee about. Highly recommend- but come hungry!





Lernen Sie mit Ihrer Gastgeberin, einer Hausmannskost, die ihr ganzes Leben lang gekocht hat, traditionelle südindische Gerichte zuzubereiten. Eine großartige Gelegenheit für Sie, einen Einheimischen zu Hause zu treffen und alles über die Zutaten, Kochtechniken und Traditionen der indischen Küche zu lernen. Sie bekommen einen Einblick in ihr Leben und hören wundervolle Geschichten über Jemima, die in Südindien aufgewachsen ist und wie sie von ihrer Mutter das Kochen gelernt hat. Wenn Sie sich nach indischem Essen sehnen, ist dies der beste Ort, um eine authentische, hausgemachte Mahlzeit zu probieren, die unter Verwendung traditioneller Zutaten und Kochtechniken zubereitet wird. Am Ende dieser Erfahrung haben Sie nicht nur Kenntnisse über indisches Essen und indische Traditionen, sondern Sie haben auch gelernt, ein paar Gerichte selbst zuzubereiten, die Sie zu Hause neu kreieren können!
Maschinell aus dem Original übersetzt von Google Translate.
Größere Gruppen zahlen weniger pro Person.
Aus dem aktuellen Terminplan des Anbieters bei Viator, Stand 21. Okt.
Bewertungen gesammelt von Viator und Tripadvisor
Vergleich von Excurgo über 4.774 Viator-Touren, täglich neu berechnet.
Stornieren Sie mindestens 24 Stunden vor der geplanten Abfahrtszeit, um eine vollständige Rückerstattung zu erhalten.
Bewertungen gesammelt von Viator und Tripadvisor
Jamima was aan excellent teacher and a wonderful host. I think I can actually make a curry now instead of just ordering takeout! And she taught me about all the different kinds of lentils I never knee about. Highly recommend- but come hungry!
The advertisement is exactly what you get. The home is wonderful. The couple is wonderful. The food was wonderful but more than that, the education about food or something we took home anxious to explore. Highly recommend what wonderful people.
Jemima was a lovely host and immediately made me feel right at home. As she cooked she showed me what she doing each step of the way and also explained all the different kinds of dahl that are available (and which to use for what dish). Her dishes were delicious and as she demonstrated, not too complicated or time-consuming. Lots of food (6 different dishes!) plus appetizers and dessert! She even sent me home with take out so that my husband could enjoy some too! Jemima and I had a great chat about Indian customs and she made sure I knew exactly how to get back to Central London on transit. All in all, a wonderful experience!
Thank you so much for your kind words. We’re thrilled to hear that Jemima made you feel at home and that you enjoyed learning about Indian cuisine and customs with her. It sounds like a truly delicious and memorable experience, especially with all those dishes, and the thoughtful takeaway for your husband! We’re so glad you chose to explore and share this cultural connection through Traveling Spoon. We hope to host you again on another culinary journey soon.
We did not know what to expect, and we were very pleasantly surprised by how much we loved all of the dishes Jemina prepared for us. We wish we could have taken our leftovers home to the US but it’s not practical. Our conversation with Aaron and Jemina was delightful as well. We will book again if/when we make it back to the London area again.
Jemima and Aaron were amazing hosts, it was lovely to get to know them and hear their stories. We learnt so much about Indian food and the ingredients they used. In addition to the food Jemima cooked with us, she and her husband had prepared many different dishes for us to try. They adapted everything to our taste and we discovered a new type of food that we will definitely cook again. It was delicious, we had a lovely time, thank you Aaron and Jemima!
Great experience and a delicious dinner. Maybe more of a cooking demonstration than an actual class but I got a lot of cooking tips and really enjoyed chatting with Jemima and her husband about cooking, food culture and other things. A well spent evening that I can certainly recommend for those interested in Indian cooking or even just for the experience to visit a home and talk to friendly, easy-going locals! It's a little outside central London but easy to get to by local train.
Would recommend to couples and small groups that are keen to try a range of dishes and to understand how and why the ingredients are paired. Hosts were knowledgeable and friendly.
Talking with Jemima in her kitchen as she explained what she was doing, the spices she was using, and the equipment. It was great to see the cooking in the context of her home and family. We also loved speaking to her and her husband about family and culture. Also, we enjoyed eating the delicious food! It was a feast.
| Tour | Dauer | Bewertung | Preis | |
|---|---|---|---|---|
Privater südindischer Kochkurs in London mit einem Einheimischen | 2h 30Min | 5.0 (9) | $109 | |
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Spanisch Kochkurs in London auf einem Hausboot | 3 Stunden | 5.0 (1) | $144 | Ansehen |
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