Private San Sebastian Pintxos Tour mit Ortskundiger Reiseleiter
Beschreibung
Warum essen Basken so viel? Warum essen Basken so verdammt gut? Unsere Pintxo-Tour durch die besten Bars in San Sebastián wird Ihnen helfen, die Antwort auf diese Frage zu erfahren, aber wenn Sie dies nicht tun, haben Sie zumindest versucht, so viel und so gut wie ein Baskisch zu essen.
Tour-Optionen
Reiseverlauf
Txikiteo: Die erste Regel des Txikiteo-Clubs lautet: Es gibt keine Regeln. Eine ungefähre Definition von „txikiteo“ könnte lauten: von Bar zu Bar gehen, ein Pintxo essen und in jeder Bar ein Glas von irgendetwas trinken (normalerweise ein alkoholarmes Getränk, keine Cocktails!). Das Txikiteo wird im Stehen gemacht, vor der Bar voller Pintxos und umgeben von Leuten, die Sie nicht kennen (aber die Sie am Ende treffen könnten). Und genau das werden Sie mit Ikusnahi tun: reines Txikiteo, von Bar zu Bar fliegen, die berühmteste Spezialität von jeder Bar probieren, in einer echt baskischen Umgebung und umgeben von Einheimischen, die Sie nicht kennen. .aber dass ihr euch treffen könntet.
Pintxo: Ein Stück Miniaturküche, das als etwas Einfaches begann (eine Portion Kartoffelomelette, eine Scheibe Schinken auf Brot...) und das die Bars des Baskenlandes im Laufe der Zeit verbesserten und es komplexer machten mehr Kunden anziehen. Die Geschichte ist spannend und es gibt so viele Versionen wie es Historiker gibt. Auf unserer Tour lernen Sie einige davon kennen, aber auch viele andere Kuriositäten über den Magenkult, der im Baskenland existiert. Trinken: Dies ist die andere große Religion (neben dem Essen) im Baskenland. Wein und Apfelwein sind seit fünf Jahrhunderten die Lieblingsgetränke der Basken, obwohl sich in den letzten Jahren Bier durchgesetzt hat. Wussten Sie, dass die baskischen Seefahrer im 16. Jahrhundert auf langen Seereisen dank des Apfelweins, den sie tranken, kaum unter Skorbut litten?
Txakoli: Typisch baskischer trockener und prickelnder Weißwein, dessen Trauben in Weinbergen in der Nähe des Kantabrischen Meeres angebaut werden. Er passt ideal zu Fischgerichten oder Pintxos. Nichts mehr hinzuzufügen. Apfelwein: Alkoholarmes Getränk, das aus vergorenem Apfelsaft gewonnen wird. Leicht süß, leicht bitter, hat es nur eine Gefahr: Es wird so leicht getrunken wie Wasser. Zurito: Kurzes Bier (ca. 20-25 cl.) Ideal zu Pintxos. Der Begriff „Zurito“ ist exklusiv für das Baskenland. Wenn Sie nach Madrid gehen und nach einem „Zurito“ fragen, wird Sie niemand verstehen (es sei denn, der Barkeeper ist natürlich Baske).
Käsekuchen aus San Sebastián: Wenn Gott ein Kuchen wäre, wäre er ein Käsekuchen aus San Sebastián. Wussten Sie, dass San Sebastián Cheesecake weltweit ein König der Käsekuchen ist, gleichauf mit New York Cheesecake? Wussten Sie, dass der Küchenroboter Thermomix aufgrund dieses Erfolgs das Rezept für „San Sebastián Cheesecake“ in sein Programm aufgenommen hat? Okay. Heute schmecken Sie das Authentische, die Mutter von allem, den Ursprung, den Urknall.
Highlights
Was ist inklusive
Bewertungen der Reisenden
Wichtige Informationen
- Rollstuhlgerechter Zugang
- Kleinkinder können in einem Kinderwagen gefahren werden.
- Begleittiere erlaubt
- In der Umgebung sind öffentliche Verkehrsmittel verfügbar.
- Kleinkinder müssen auf dem Schoß eines Erwachsenen sitzen.
- Die Transfermöglichkeiten sind rollstuhlgerecht.
- Alle Bereiche und Böden sind rollstuhlgerecht.
- Für alle Fitnesslevel geeignet
- Das Mindestalter für das Trinken beträgt 18 Jahre
- Bitte geben Sie bei der Buchung alle spezifischen Ernährungsbedürfnisse an
- Bitte beachten Sie, dass viele der Bars keine Sitzplätze anbieten
Bewertungen(87)
We had an incredible time exploring the pintxos scene in San Sebastián with Luis! He is a fantastic guide who is incredibly friendly, knowledgeable, and passionate about the local food culture. It honestly felt less like a formal tour and much more like we were being shown around the city by a local friend. Over the course of the afternoon, Luis took us to five different spots, and the curation was absolutely perfect. We loved that we got a true taste of everything—the stops ranged from delicious, traditional bites to slightly more upscale, modern plates. The food at every single place was fantastic. Beyond the amazing food and conversation, he also went out of his way to give us great recommendations for the rest of our stay. If you are visiting San Sebastián, booking this tour with Luis is an absolute must. We highly recommend him!
What a fantastic description of the experience, thank you! We believe the best way to discover San Sebastián is exactly like this: wandering from bar to bar with someone who knows the people, the traditions and the little details that make each stop unique. From timeless classics to more creative pintxos, every place has its own personality, and we're so glad you enjoyed that variety. Luis will be thrilled to read your words. Sharing the local food culture comes naturally to him, and we're delighted he helped make your stay in Donosti even more enjoyable with his recommendations. We hope you'll be back for another round of pintxos someday!
Amazing experience, and our guide (Iñigo) was SO good. We learned not only about the history of pintxos, but also lots of history and how to navigate the various bars. Cider and wine as well as food was excellent. I am a vegetarian and this was nicely accommodated. Ask for Iñigo for extra fun - he’s super engaging, enthusiastic, and funny.
There’s definitely an art to going for pintxos in San Sebastián, and we're so glad Iñigo helped you discover it! Knowing what to order, where to go and how locals move from bar to bar is all part of the experience, and it's even better when paired with a few stories, plenty of laughs and a glass of cider or wine. We're also delighted that the vegetarian options hit the mark. Thank you for your wonderful recommendation, and we'll make sure Iñigo sees your kind words!
Iñigo was our tour guide and he was wonderful. Insightful, knowledgeable, funny and catered to our needs. Highly recommend this tour and Iñigo. Thank you very much!
Tina, thank you so much for your kind words! Iñigo has a wonderful talent for reading each group and making the experience feel personal, relaxed and full of great conversation. We're so glad you enjoyed discovering San Sebastián through its pintxos, stories and local culture with him. We really appreciate the recommendation and hope to welcome you back to the Basque Country someday!
Inigo was fantastic. I’ve had guides all over the world. Some good. Some bad. Inigo was excellent. Casual. Informative. Funny. Delightful. What more could you ask for?
Coming from someone who has travelled with guides all over the world, we'll happily take that as a huge compliment! Iñigo has a natural way of making people feel at ease while sharing the stories, traditions and personality of the Basque Country, and we're so pleased that his relaxed, funny and genuine style made such an impression on you. Thank you for spending part of your time in San Sebastián with Iñigo. We couldn't ask for a better description of the experience we hope to create every day.
We had a lovely afternoon with Martin enjoying the local cuisine and learning about beautiful San Sebastián. We decided to do a private tour so we could go at our own pace. Martin was very accommodating and very knowledgeable about Spain, food and wine and especially the Basque cuisine and culture - answering all our questions.
So many good things to say. We were able to book online last minute. We had less than 24 hours. We booked a 5 wine/5 Pintxos tour with a private guide. The response was very quick. We learned later that the tour company usually doesn’t do tours on Sundays, but arrange one just for us. Our guide, Mattin, was knowledgeable and went to a great deal of efforts to customize the experience for us. We saw and learned things that we wouldn’t have discovered any other way. And he was just fun to spend time with. Highly, highly recommend.
This made us really happy to read :) Sometimes the last minute plans end up becoming the most fun experiences, and we’re glad we could make it happen for you. Mattin will love hearing that you enjoyed both the food and the time spent together exploring San Sebastián in a more local and personal way. That mix of good wine, pintxos, stories and hidden corners is exactly what Sundays in the Basque Country should feel like!
We got the inside scoop on Ikusnahi tours and they totally delivered! Our guide Martin was a local legend, with a deep passion for Basque culture and history that was infectious. He took us on a pintxo-tasting adventure, hitting up 5 of the best bars in town and sharing his expert knowledge on the best bites and drinks to try. With Martin, it felt like we had a friend showing us the ropes, not just a guide. He was warm, witty, and made the whole experience feel like a day out with a buddy. If you're looking for an authentic taste of Basque life, Ikusnahi tours are a must
“Local legend” might become Martin’s new official title after this review :) We absolutely love that the experience felt more like spending time with a local friend than being on a traditional tour. That relaxed mix of pintxos, stories, laughs and Basque culture is exactly the spirit we want people to feel when exploring San Sebastián with us. Eskerrik asko for joining the adventure and for embracing Basque life with such enthusiasm. Sounds like you did the city the right way!
We had an incredible experience touring San Sebastián, thanks to our amazing guide. She not only showed us the must-see sights but also gave us the history and local stories. We were also introduced to some great Pintos - that helped guide us for the rest of our stay. Highly recommend this tour.
We had a pintxo food tour in San Sebastian. The food was really very good and interesting. Definitely a great experience. Our guide Cristina Guia was very pleasant and helpful. She is very knowledgeable with her craft. She was generous with extra information about other points of interest around Spain and neighboring towns. We were very happy with the tour and our guide. It’s worth trying their tours.
We’re so happy you enjoyed your pintxos evening in San Sebastián with Cristina :) Good food, local stories and discovering the city bar by bar is one of the best ways to experience the Basque culture. Cristina will be very happy to hear you appreciated not only the food tour itself, but also all the extra local tips and recommendations along the way. Thanks for spending part of your time in Donosti with us and for the lovely recommendation!
I would give this tour 10 stars if I could! We spent an amazing 3 hours with Martin on the pinxtos San Sebastián tour. Martin is a local who was born and raised in San Sebastián and has a passion for sharing his city. His English is perfect and he delivers the perfect balance of food, culture, history and fun. Martin also gave many recommendations for the remainder of our time in his city. If you have the chance to book with Martin, just do it!
Thank you so much for your kind words. We’re really happy you enjoyed the pintxos tour with Martin. Thank you for enjoying so much of our gastronomy with him and for your lovely feedback. Hope to see you again soon on another Ikusnahi experience.
