Private Emilia Romagna Food Tour Halbtagesausflug
Beschreibung
Schon mal davon geträumt, mit einem erstklassigen Fortgeschrittener und den berühmtesten Gourmetprodukten der Welt einen ganzen Tag im Food Valley Italiens zu verbringen? Nun, hier können Sie!
Tour-Optionen
Reiseverlauf
Treffen Sie unseren Reiseleiter in Parma und besuchen Sie einen authentischen Hersteller von Parmigiano-Reggiano PDO: Sie werden entdecken, wie der König aller Käsesorten buchstäblich von Hand hergestellt wird, seit die Benediktinermönche ihn vor 10 Jahrhunderten erfunden haben! Von der Gerinnung in den typischen Kupferöfen über das Pökeln bis hin zur abschließenden Reifung in den sogenannten Radkathedralen werden Sie privilegierter Zeuge nahezu aller Produktionsschritte dieser Lebensmittelikone durch und durch. Verkostung am Ende.
Geführte Besichtigung mit abschließender Verkostung in einer der lokalen familiengeführten Schinkenfabriken, die den mythischen Prosciutto di Parma DOP herstellen: Sie erfahren, warum der beste Schinken nur in den Hügeln von Parma hergestellt werden kann, wo der Marino-Wind aus Ligurien weht Meer durch das Flusstal.
Vollständiges Mittagessen basierend auf den typischen Produkten der Region: Prosciutto sowie andere Arten von Aufschnitt aus der Region, ein typisches gefülltes Nudelgericht (Tortelli di Parma), hausgemachte Kuchen, alles gepaart mit lokalen Weinen wie Lambrusco und Malvasia!
Highlights
Was ist inklusive
Abholorte & -zeiten
Der Fahrer holt Sie NUR an Ihrem Hotel ab, wenn der Transportservice ausgewählt wurde: - um 07:00 Uhr aus Mailand - um 07.30 Uhr aus Bologna - um 08.30 Uhr von Parma. Andernfalls trifft Sie der Guide im Selbstfahrermodus um 08:30 Uhr am Startpunkt: Viale delle Esposizioni, 3, Parma ODER direkt an der Molkerei. Bitte überprüfen Sie die E-Mail-Kommunikation mit dem Lieferanten, um das detaillierte Programm und den richtigen Treffpunkt zu erfahren.
Bewertungen der Reisenden
Wichtige Informationen
- Spezielle Sitze für Kleinkinder sind verfügbar.
- Für alle Fitnesslevel geeignet
- Es sind mindestens 2 Personen pro Buchung erforderlich
- Für die Selbstfahrer-Option treffen Sie sich mit Ihrem Reiseführer in Parma (Adresse in Ihrer Buchungsbestätigung). Der Führer kann in Ihrem Auto kommen oder wird sein eigenes Auto fahren und Sie würden in Ihrem Auto folgen.
- Bitte beachten Sie, dass sich die im Programm genannten Standorte aus Gründen der Verfügbarkeit mit ähnlichen ändern können.
- Bitte beachten Sie das Programm, das Ihnen der Reiseveranstalter vor dem Abreisetermin über das Viator Message Center zusendet
- Bitte geben Sie bei der Buchung etwaige spezielle Ernährungsbedürfnisse an
- Lebendproduktion : Da es sich um handwerkliche und nicht um industrielle Erzeugnisse handelt, wird der Arbeitszyklus nicht jeden Tag zur gleichen Zeit wiederholt, so dass es nicht garantiert ist, Handwerker an jedem Standort bei der Arbeit zu sehen (zum Beispiel: Wein- und Essigherstellung, Prosciutto di Parma, Culatello).
Bewertungen(12)
Great experience! Fun tour, delicious food. Sara has lived in Bologna her entire life. Extremely knowledgeable and catered the tour to our liking. Would highly recommend!
Thank you so much for your wonderful review! We’re really happy to hear you enjoyed the food tour with Sara in Bologna, she truly loves sharing her hometown :) It was a pleasure having you not only on this tour, but also on the other activities you joined during your stay. We hope to welcome you again on your next trip to Italy!
This was a great tour! We decided a week before our trip to do this and the last minute decision wasn't a problem at all. The driver was great and convenient. Our guide was friendly and gave us all the information we needed and then some. Highly recommend this tour.
Hi, thank you so much for your beautiful words! Hope to see you again in Parma! :)
Our private driver Atos and our guide Emanuela we’re fabulous. Highly recommend both of them. Thank you
Thank you Gerard, we will report! Come see us again for other adventures in the Food Valley!
Great trip , totally recommend it.!!! Our driver Marco and guide Roberta made us feel at home. Roberta explained perfectly everything we asked and knew like the palm of her hand all of the region and processes.
Hi, thank you so much for the review! It was a pleasure for Roberta to guide you in our Food Valley! Hope to see you again
Best tour of our trip !! Sara was amazing tour guide - highly recommend this tour ! Food was delicious and we learned so much -We had a wonderful driver pick us up in Milan and took us to the amazing Food Valley - very easy and so special - my family will never forget this incredible day !!!
Hi, thank you so much for the review! It was a pleasure for Sara to guide you in our Food Valley! Hope to see you again
So enjoyed this tour.. Simonetta, our guide was prompt and extremely knowledgeable. You easily get caught up in her enthusiasm for the area.. lunch was at a fantastic restaurant with plenty of food.. very nice day!
Thank you so much for your kind review! It's an inspiration for all the travellers out there and a satisfaction for us to keep going in this direction. Hope to have you here again in the future!
We really enjoyed it. It is as the other reviews says. Driver was nice and prompt, no talking. Elena was really a great guide!! She was knowledgable and lovely. It's true you don't get a sample of the prosciutto from the factory, but right after they take you to lunch, where there is plenty.
Thank you so much for your kind review! It's an inspiration for all the travellers out there and a satisfaction for us to keep going in this direction. Hope to have you here again in the future!
A very informational tour on the processes involved in the creation of Parmesano reggiano cheese, Parma ham, and traditional balsamic vinegar. Our trip was provided by Food Valley, Elena being our guide. She was very enjoyable and knowledgeable. The factories were very welcoming. It would have been nice if water had been provided in the van. The van driver was prompt. However, there was no attempt at conversation for the hour trip from Milan & back. I realize he was not the guide but some information about the countryside might have been nice. If you are a foodie this is a great tour.
Thank you so much for your kind review! It's an inspiration for all the travellers out there and a satisfaction for us to keep going in this direction and to improve.. We will keep in mind seriously your suggestion. Hope to have you here again in the future!
<p>If you get the driver option this tour is REALLY expensive. It was a smooth ride, and our driver was really good. But be prepared to only spend about 35 minutes at each factory. We spent just as long parked on the side of the road looking at the castle. your going to spend most of your time driving between each location, as they are not close together. You will not get a tasting at the Parma ham factory, which is disappointing. Also the Cheese factory we went to has a store, but doesn't ship. They honestly told us, it wasn't worth their bother. So you can't bring anything with you. </p> <p>I am glad that we did the tour, I am just not sure we got our money's worth. The tour guy, while limited English was very good. </p> <p>Also, if you don't like heights, this tour isn't for you. Both the parm ham factory we went to, and the lunch location were on the top of very high hills, that required driving up steep, one lane roads. It reminded me of tours we took in Almafi.</p>
<p>This tour was wonderful...so interesting.<br/> Our tour guide, Amalda, was amazing. She is a lovely girl, so knowledgable about the areas visited. <br/> We learned so much. Highly recommended.</p>
