Praktischer Sushi-Rollen-Kurs
Beschreibung
Wir treffen uns in der Küche eines privaten Kochkurses, Prune Kitchen Seattle, in einem Wohnviertel. Fumiko gibt den Gästen einen praktischen Unterricht in der Sushi-Zubereitung, einschließlich der Zubereitung von Sushi-Reis. Nachdem sie Ihnen Schritt für Schritt gezeigt hat, wie man Sushi-Rollen macht, rollen Sie drei Sushi-Rollen (Gurkenrolle, Lachsrolle und eine halbe Futo Maki) und richten Ihre Sushi-Rollen mit Ihrem eigenen Design an. Sie werden Ihre eigenen Kreationen verschlingen. Zutaten sind frischer Thunfisch, frischer Lachs, Avocado, Garnelen, Gurke, Fischrogen, Frischkäse und Krabben-Imitat.
Tour-Optionen
Reiseverlauf
Kochschule. Hier nehmen die Gäste an einem Kochkurs teil.
Highlights
Was ist inklusive
Bewertungen der Reisenden
Wichtige Informationen
- Nicht empfohlen für Reisende mit Wirbelsäulenverletzungen
- In der Umgebung sind öffentliche Verkehrsmittel verfügbar.
- Kleinkinder müssen auf dem Schoß eines Erwachsenen sitzen.
- Nicht empfohlen für Schwangere
- Nicht empfohlen für Reisende mit Herz-Kreislauf-Schwäche
- Reisende sollten mindestens eine gute Fitness haben.
- Kinder müssen von einem Erwachsenen begleitet werden
- Bitte geben Sie zum Zeitpunkt der Buchung spezifische Diätvorschriften an
- Kleiderordnung ist smart casual
Bewertungen(16)
Hands on, involved, fun, class. Learning the basics. Get to try your hand and making a few different types of sushi rolls.
Fumiko does a wonderful job teaching how to make sushi. Her explanations are easy to understand and she is well prepared. It’s in an out of the way place, so plan extra time to arrive.
We had a great time during our sushi-making class today with Fumiko! She was super sweet and knowledgeable. We made three delicious sushi rolls (2 of which were huge) with fresh fish from the market! Once we finished making our rolls, Fumiko offered us tea and miso soup (both of which were great). I would definitely recommend this class to any sushi lovers!
This was fantastic. I took my 19-year-old son. It was a casual environment and the teacher made us feel at home. She was informative and we got to do everything hands-on. The food was fresh and delicious.
Fumiko is an excellent teacher! Patient, informative & helpful! She had all ingredients needed to prepare 3 separate types of rolls! All fresh ingredients!
Fumiko is very sweet and patient. We enjoyed her stories and how she took her time to explain each step so thoroughly. The ingredients provided were fresh and perfect! She made the best miso soup we’ve ever tasted.
An unforgettable experience with Fumiko. Will let all my friens know. Sushi looked and tasted fantastic!
Great experience, 17 year old son loved it too. We learned much from our patient teacher. Be prepared for a walk, not strenuous, but comfort shoes appreciated.
Fumiko is wonderful! What a wonderful way to welcome visitors to Seattle. She is invested in her community, knowledgeable about her craft, a great communicator and welcoming. Would highly recommend this activity.
We truly enjoyed the sushi making class. Fumiko was an excellent teacher! She had a very clean and well organized kitchen, offered tea as well as Japanese candies, and all of the sushi making experience needed to educate some beginners! The walk to the fish market was lovely, Fumiko shared her knowledge of the history of the area. The fish market was clean and had all the tools required to make sushi at home. The sushi instructions were easy to follow and more importantly, delicious! A great way to spend the late morning with my boyfriend and brother and his girlfriend. The small size of the class ensured everyone got to know one another and made it more fun! Highly recommend.
