Machen wir Wagashi in einem Privathaus in Yokohama, einem Vorort von Tokio
Beschreibung
Ich werde Ihnen das Wesentliche meines Workshops erklären. Sie können lernen, wie man Wagashi (japanische Süßigkeiten) aus Teig in meinem privaten japanischen Haus herstellt. Es ist für Sie vielleicht eine sehr seltene Erfahrung, ein japanisches Privathaus zu besuchen. Es gibt verschiedene Arten von Wagashi. „Nerikiri“, „Gyuhi“, „Manju“ und so weiter. Sie können lernen, japanische Süßigkeiten je nach Jahreszeit herzustellen. Das bedeutet, dass Sie jedes Mal die schöne japanische Jahreszeit spüren können. Die meisten Wagashi sind vegan und glutenfrei. Das ist gut für Ihre Gesundheit. Viele Besucher und meine täglichen Kursteilnehmer haben immer viel Spaß daran, Süßigkeiten herzustellen, und sie freuen sich immer darauf, die Süßigkeiten zu essen. Sie können die doppelte traditionelle japanische Kultur (Wagashi und Matcha) in einem privaten japanischen Haus genießen. Ich werde mich kurz vorstellen. Ich bin Ikuyo, der Gastgeber dieses Workshops. Ich lerne seit mehr als 40 Jahren die japanische Teezeremonie und unterrichte seit 15 Jahren die Herstellung von Wagashi.
Tour-Optionen
Highlights
Was ist inklusive
Abholorte & -zeiten
Ich hole Sie an der Bushaltestelle Obacho ab, die drei Haltestellen vom Bahnhof Azamino entfernt ist.
Bewertungen der Reisenden
Wichtige Informationen
- In der Umgebung sind öffentliche Verkehrsmittel verfügbar.
Bewertungen(7)
Ikuyo sensei is a wonderful teacher! She is very wise and patient of teaching us the art of making traditional Japanese sweets. In addition to making sweets, we learned a great deal of Japanese culture through our conversation with Ikuyo sensei. We can't wait to come back to learn more from her in our next Japan visit!
Thank you for your great review . I also enjoyed to make WAGASHI with you. I hope to see you again next your Japan trip. Thank you for joining!!
This was such a lovely experience! Ikuyo and her husband were wonderful hosts. My daughter and I learned how to make wagashi and had delicious treats to take with us. Highly recommend this!
Thank you for your nice review. It was wonderful time for us. I enjoyed to spend time a lot with you and your daughter . Thank you for joining us.
We had a lovely time making Sakura mochi! It was very well run, practical, and excellent for our family of 3. The mochi were great, and communication (in english) was perfect! Highly recommend!
Thank you for your nice review. I really enjoyed to make Japanese sweets with you and your family. It was good time for me. Thank you for joining.
Loved the experience. She was hospitable and the wagashi was delicious. She even gave us Japanese design handkerchief!
Thank you for joining. We spent time with you was so nice.
Making Wagashi was a lot of fun, but meeting Ikuyo and her husband made it very special. Ikuyo was very patient and explained every step thoroughly. The wagashi were delicious even though the ones we made were not quite as picturesque as Ikuyos. If you want a fun and different experience, take this class.
Thank you for your warm review. I also enjoyed to make WAGASHI together. Thank you for joining my class^_^
I had a lovely time making wagashi during this experience when I visited Yokohama back in March. Ikuyo-san kindly guided me through the unique process of making wagashi from dough, and I both had a fun and comfortable time. It was great to learn about the process and aesthetic of the craft, and the wagashi were so tasty as well!
Thank you for your nice review. I was also happy to spend time with you. I hope to see you again.
I had the best time with Ikuyo, she is very sweet and sensitive. Learning to make Wagashi with her was one of the best moments of my trip to Japan, it was authentic, pure and a simple moment of joy. I would recommend booking an activity with Ikuyo to anyone, she is a special person.
