Kunsthandwerkliche Schokolade Herstellung Klasse in Perugia





Beschreibung
In diesem Kurs in Perugia, einer der berühmtesten Schokoladenstädte Italiens, werden wir die faszinierende Welt der handwerklichen Schokolade erkunden, angefangen von den Grundlagen der Verarbeitung bis hin zu fortgeschrittenen Temperier- und Dekorationstechniken. Es wird eine praktische Erfahrung sein, bei der jeder Teilnehmer die Möglichkeit hat, mit verschiedenen Schokoladensorten zu arbeiten und einzigartige Produkte zu kreieren.
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Bewertungen der Reisenden
Bewertungen(4)
Charming little bakery with a chocolate making operation attached. The lesson was fun and the resulting chocolate bars we made in the Intro class were amazing.
This was not a class but a lecture. We poured warm chocolate into molds and added dried fruits or nuts. the tasting consisted of two chocolate chips. it was a complete disappointment. I requested a refund, but to no avail. this is false advertising in my opinion.
Very informative hostess. We made chocolate bars in a lovely cafe using the traditional manual method with Peruvian sourced chocolate.
We enjoyed the experience. The teacher was well informed, friendly and engaging. We were, however, expecting more out of the chocolate “making”. We poured melted chocolate into a mold and added some fruit and nuts. While the chocolate bar was hardening, we learned about chocolate, how it grows and is manufactured. Based on the photos, we were under the impression we would be tempering, rolling and decorating chocolates. This was an expensive chocolate bar.



