Kochstunde von einem Gemüsehändler im Herzen von Brindisi
Beschreibung
Der herzliche Empfang einer echten apulischen Familie, die praktische Nudelherstellung in einem historischen Haus und die Möglichkeit, Geschichten und eine hausgemachte Mahlzeit mit frischen, biologischen Zutaten direkt vom eigenen Bauernhof zu teilen – alles direkt im Herzen von Brindisi.
Tour-Optionen
Highlights
Was ist inklusive
Bewertungen der Reisenden
Wichtige Informationen
- Rollstuhlgerechter Zugang
- Kleinkinder können in einem Kinderwagen gefahren werden.
- In der Umgebung sind öffentliche Verkehrsmittel verfügbar.
- Alle Bereiche und Böden sind rollstuhlgerecht.
Bewertungen(3)
Pasta-making is like art, one needs to practice and here I had an opportunity to learn and practice with a very patient chef. Four different pasta shapes and then to enjoy after an appetizer and I tried the white and rosé wines. Understand and appreciate her message of vegetables with pasta and her work with Down’s syndrome individuals. A talented, humble woman. I wish her continued success!
We had the best time making pasta with the most wonderful family this morning. We made several types of pasta, tasted the wine from there winery, and had Pomodoro sauce made from the tomatoes from their farm. It was a fun experience, learning the history of the family, learning about their farm, winery, and olive oil, while making different shapes of pasta all the while listening to Italian music and singing along to Mama Mia. Thank you for a great learning experience to start our vacation.
A very sweet restaurant with a small vegetable shop! We made a lot of different types of pasta and got an absolutely delicious meal afterwards! Overall a very nice evening!! The organizers were super friendly. Would definitely book again so!!
