Kochkurs für Koreanische Hausmannskost in Gangnam, Seoul
Beschreibung
In diesem Kurs lernen Sie, wie man Koreanische Gerichte mit Zutaten und Gewürzen zubereitet, die im Ausland leicht zu bekommen sind. Sie erleben den gesamten Prozess der Zubereitung von Gerichten mit Ihrer eigenen Pfanne und Ihrem eigenen Messer. Hast du irgendwelche Ernährungseinschränkungen? Egal, ob du Veganer bist, kein Schweinefleisch isst oder keinen Alkohol trinkst – bei uns bist du genau richtig. Reisen Sie allein oder mit Ihrer Familie? Jeder ist herzlich willkommen.
Tour-Optionen
Highlights
Was ist inklusive
Bewertungen der Reisenden
Wichtige Informationen
- Kleinkinder können in einem Kinderwagen gefahren werden.
- In der Umgebung sind öffentliche Verkehrsmittel verfügbar.
- Wir können auf Ernährungswünsche wie vegetarische, vegane oder glutenfreie Kost eingehen. Falls Sie besondere Ernährungswünsche haben. Bitte geben Sie dies bei der Buchung unter „Besondere Wünsche“ an.
Bewertungen(51)
The building and location was easy to find. We had an amazing time at the class. Naomi was very friendly and skilled. She gave us a lot of information, which was interesting. We made 3 courses, all of which we can make when we return home, this was greatly appreciated.
Naomi was an excellent teacher and the food was delicious! I would recommend this to anyone who is interested in learning how to cook Korean food at home. The recipes were very accessible to anyone so if you're a great cook or a beginner I think this class is great regardless and a really fun experience to have while I'm Seoul.
Very nice experience with Naomi. We were lucky to be just two, so we had private lessons! Very well explained and truly delicious! Even with average English, you can follow along without any problem. Noemi is very friendly.
Nami was really welcoming and guided us through the cooking very well. She explained the dishes as we cooked them, giving us many good tips and information. I will go home and try and recreate the dishes she taught us.
Chef was incredibly kind and kept a great pace throughout the experience. The food turned out absolutely amazing, and the class gave me not only a wonderful memory, but also recipes I can share with my family and hopefully pass down for generations to come.
The class was very well organized, and the chef is incredibly warm and kind. It’s a great way to connect Korean and Taiwanese culinary cultures. We had a lot of fun, and the food was absolutely delicious.
More than expected. Many helpful tips and recommendations. Very much enjoyed the whole process of cutting, seasoning and eating! And the added benefit of printed receipes to make again for my family. Thank you!
Great experience. Simple steps. Tasty end. Naomi is wonderful and I highly recommend doing this if you have time and you can get the recipes of what you cooked so you can make them back home.
Very cozy to cook “at home” with someone. The guide was incredibly nice and good at communicating what we were going to do. We were super pleased
Naomi was a great instructor and all the dishes she taught us to make were absolutely delicious! She was a kind and gracious host. I would highly recommend this class to anyone who is interested in learning to cook Korean food!
