Italienische hausgemachte Pasta Lektion In Florenz
Beschreibung
Der Kurs "Hausgemachte Pasta" ist eine Gruppenstunde, in der Sie lernen, wie man frische Eiernudeln und frische Wassernudeln, drei Soßen und Nachtisch herstellt. Sie werden die Geheimnisse der Herstellung von italienischer frischer Pasta lernen, ein Grundnahrungsmittel in der italienischen Kultur. Am Ende genießen Sie die authentischen Gerichte, die Sie kreiert haben, begleitet von einem toskanischen Wein im florentinischen Weinkeller aus den Jahren 1300-1400.
Tour-Optionen
Highlights
Was ist inklusive
Bewertungen der Reisenden
Wichtige Informationen
- Rollstuhlgerechter Zugang
- Das Mindestalter beträgt 7 Jahre
- Bitte geben Sie bei der Buchung Ihre speziellen Diätwünsche an (zum Beispiel: glutenfrei, milchfrei, kein Schweinefleisch, keine Meeresfrüchte usw.)
- Eine vegetarische / vegane Option ist verfügbar. Bitte geben Sie dies bei der Buchung an
Bewertungen(11)
The class facilities are off a little alleyway close to the Pitti Palace. Both the facilities and the instructor were top-notch. Allow yourself some time to locate the entrance prior to your class time.It was fun to learn and then enjoy a meal that included our contributions. The underground grotto dining area was a great place to end the class, enjoy our meal, and cool off.
Made three pastas and two sauces with Chef Giacomo, who was very patient with our various abilities.
Thank you so much for your kind words! It was a real pleasure to cook with you and share this experience. Chef Giacomo is always happy to adapt to each guest’s pace — we’re glad you felt comfortable and enjoyed making the pastas and sauces together. We hope to welcome you back again soon for more delicious moments! Warm regards, In Tavola Team
Class was very enjoyable and learned a lot! A great experience! Thanks to our instructor who made it fun! Our food was delicious. Can’t wait to try the recipes at home! Thanks again!
Making three different types of pasta, entertaining chef, who taught us well. Good wine, good food, good conversation A definite must do is interested in participating in cooking .... and eating and drinking.
The chef was great. He is teaching perfectly. They always answer it carefully. The give some advise and teach the skills
Booked the 11:30 homemade pasta class through their website and showed up at 11:28 and no one answered the door or the phone, even though we booked 5 days in advance and received a confirmation email. Waited for 30 minutes and tried calling, e-mailing and ringing the door bell but no response. Will be trying to get a refund but frustrated by the lack of information and response.
Great time. Learned a lot. Enjoyed the food we made. The only thing my granddaughter wanted to do in italy. Mission accomplished!
This was our favorite experience in Italy. The chef was amazing, kept it interesting for the adults, but also was very engaging with the kids. My son now states he wants to be a chef. He keeps referring to himself as “little chef,“ as this is what they called him. Cannot recommend this experience enough! The kids are already asking to make pasta at home!
Overtime: Chef, location, quality, 20 pax at once, organization. Working with you has been great. The group had a great time. Thank you! To the next group Cooking Class!
Fun cooking class with a great English speaking chef. The price is also fair, so definitely no reason not to spend a rainy day in the kitchen!
