Hands-on Japanisch Kochen in einer Shinjuku Home Kitchen mit Satoru





Beschreibung
Nachdem Sie Satoru am JR-Bahnhof Shinjuku getroffen haben, gehen Sie gemeinsam zu seinem gemütlichen Apartment im Herzen von Shinjuku. Satoru wird Geschichten über das Leben und die Kultur in Japan erzählen, während Sie lernen, wie man 2-3 Gerichte von Grund auf kocht. Danach setzen Sie sich an seinen Esstisch, um Ihre hausgemachten japanischen Gerichte zu essen. Schließen Sie sich diesem einladenden Einheimischen an und kehren Sie mit Rezepten, lebenslangen Erinnerungen und einem Geschenk von Satos speziellen japanischen Utensilien und einer Lieblingszutat nach Hause zurück, damit Sie seine Gerichte zu Hause nachkochen können. WICHTIG: Bitte überprüfen Sie die Speisekarte im Voraus, bestimmte Tage haben spezielle Menüs. Wenn Sie Ihre Vorlieben nicht teilen, wird das Tagesmenü gekocht. Wenn Sie also Änderungen vornehmen möchten oder Einschränkungen haben, informieren Sie den Gastgeber bitte EINE Woche im Voraus, sonst wird das Tagesmenü gekocht. Mittwoch, Donnerstag, Freitag: jedermanns beliebtester japanischer Essenstag Samstag: Tag des gutbürgerlichen Sushi So - Di: Hauptgericht entweder Donburi oder Bento, Miso-Suppe und einige Beilagen.
Tour-Optionen
Highlights
Was ist inklusive
Bewertungen der Reisenden
Wichtige Informationen
- Kleinkinder können in einem Kinderwagen gefahren werden.
- In der Umgebung sind öffentliche Verkehrsmittel verfügbar.
- Das Menü kann je nach Jahreszeit variieren
- Bitte geben Sie zum Zeitpunkt der Buchung etwaige spezielle Ernährungsanforderungen [im Feld „Besondere Anforderungen“] an.
- Eine vegetarische Option ist verfügbar. Bitte geben Sie dies bei der Buchung an
- Bitte überprüfen Sie die Speisekarte im Voraus, bestimmte Tage haben spezielle Menüs. Wenn Sie Ihre Vorlieben nicht teilen, wird das Tagesmenü gekocht. Wenn Sie also Änderungen vornehmen möchten oder Einschränkungen haben, informieren Sie den Gastgeber bitte EINE Woche im Voraus, sonst wird das Tagesmenü gekocht.
Bewertungen(19)
Excellent evening …. Great tutorial and wonderful food with this delightful chef. Highly recommend this and will be back whenever we can get back to Tokyo
Satoru was an amazing host! He blessed us with his great knowledge of the culture, amazing food, and even better conversation. He had us laughing, emotional, happy, and his passion for cooking is undoubtable. He certainly gave us an experience to remember, and we’ll remember him as a friend. Thank you Satoru-San!
Fantastic evening at Sato, who gives a lot of explanation about it and its past. Active lesson with only tasty dishes
Our family had a wonderful time preparing lunch with Saturo in his home. Saturo shared stories of his family and his background, and of his own introduction to cooking. His passion for making the experience fun made the class enjoyable for our entire family, and the meal we prepared together was delicious. We would definitely recommend Saturo's class for any visitor to Tokyo!
We had a wonderful evening together with our professional home cooking chef Saturo, who guided us deeper into the knowledge of Japanese food culture and Japanese culture in general. Saturo told us generously about his background, grandparents thought on food, seasons of rice!, the making of magic Miso, just like his grandfather used to make - and lots of other tips and tricks we never will forget. The food we cooked tasted heavenly good, with lots of umami and the best thing is that we got some recipes to bring back home 😄 You don’t have to be a samurai in a kitchen to enjoy Saturos class. He guides you with respect and humor, and you will be amazed of what you’ve accomplished in few hours. With love, The Clausen family.
Kon'nichiwa! Our journey to Japan last October was a tapestry of unforgettable moments, but our cooking adventure with Satoru truly wove a thread of joy through our hearts. As a trio of Germans, not exactly known for our samurai-like skills in the kitchen, we were a bit apprehensive. However, Satoru, embodying the punctuality better than a Deutsche Bahn train, was already waiting for us at the station before we could even wonder where to go. This was our first hint that we were in for a treat. Welcomed into his home, Satoru transformed our lack of culinary prowess into a delightful soiree of cooking and laughter. Guiding us with the patience of a zen master and the humor of a stand-up comedian, he made us feel at ease and capable of conquering the culinary challenges ahead. The experience was peppered with laughter, especially when toasting our newfound friendship over Asahi Superdry, a gesture that made the delicious meal we prepared together even more special. But Satoru's generosity extended beyond the kitchen. He shared with us a curated list of Tokyo's culinary gems via WhatsApp, ensuring our gastronomic adventure continued throughout our stay. This level of thoughtfulness and care from someone we had just met was both heartwarming and invaluable. Saying goodbye to Satoru was bittersweet, but we departed with bellies full and spirits lifted, carrying memories of a day filled with laughter, learning, and the warmth of new friendships. For those venturing to Tokyo, a cooking class with Satoru is not just a lesson in Japanese cuisine, but a gateway to understanding the joy and humor that food can bring into our lives. Arigatou gozaimasu, Satoru, for an experience that was the highlight of our trip. Sayōnara, until the paths of our culinary adventures cross again!
Satoru was very welcoming, relaxed and highly organised. We cooked multiple delicious Japanese dishes and left feeling confident in our ability to cook them at home. Satoru was a great mentor for our 15 year old son who rated his time with Satoru as “excellent, he was really nice and easy to chat with”. Thanks Satoru, we will see you next time we are in Tokyo!
Excellent cooking class. Good fun. Food delicious. Real exposure to Japanese traditional food. Satoru speaks fluent English, is an excellent teacher and a warm and generous host.
My nephew and I loved this cooking class, it was a key highlight of our holiday in Japan. Satoru-san was not only a wonderful and knowledgeable cook, he was excellent company! We thoroughly enjoyed this, are attempting to recreate the dishes at home and would be keen to rebook when we next visit Japan.
We spent a fantastic evening with Satoru san, who welcomed us into his home like we were old friends, and taught us some great new skills, dishes and tips. Directions to the meeting point were clear and we had no trouble with finding the spot. The dishes we cooked were fresh, delicious and we had a blast watching and helping Satoru san with preparing our meal. I would recommend this experience to anyone who is genuinely curious about Japanese cooking - Satoru has so much knowledge and experience, and was excited to share with us. We will 100% book another lesson when we are next in Tokyo!



