Florenz: Pasta-Kochkurs mit unbegrenztem Wein
Beschreibung
Lernen Sie, frische Pasta zuzubereiten, so wie es unsere Großmütter in Italien getan haben. Wir bringen Ihnen jeden Arbeitsschritt bei und stehen Ihnen dabei bei jedem Schritt zur Seite. Wir werden drei Sorten frischer Pasta zubereiten, darunter Ravioli, Tortellini und Tagliatelle, und dazu passende Soßen wie Butter-Salbei, Pomarola und traditionelles toskanisches Ragù. Sie müssen nichts mitbringen, da wir die gesamte Ausrüstung zur Verfügung stellen. Am Ende werden wir alles aufessen, was wir zubereitet haben. Während des Erlebnisses können wir guten toskanischen Wein oder so viel trinken, wie wir möchten Unsere Kochschule befindet sich in einem mittelalterlichen Turm aus dem 13. Jahrhundert, nur einen Steinwurf von Brunelleschis Kuppel entfernt. Hier können Sie die Atmosphäre und das Leben von Dante Alighieri, dem Vater der italienischen Sprache, hautnah erleben, denn der Turm, in dem wir kochen werden, gehörte der Familie seiner Frau.
Tour-Optionen
Highlights
Was ist inklusive
Bewertungen der Reisenden
Wichtige Informationen
- Rollstuhlgerechter Zugang
- Kleinkinder können in einem Kinderwagen gefahren werden.
- In der Umgebung sind öffentliche Verkehrsmittel verfügbar.
- Die Transfermöglichkeiten sind rollstuhlgerecht.
- Alle Bereiche und Böden sind rollstuhlgerecht.
Bewertungen(8,309)
The cooking class with Antonio was so much fun and enjoyable. He was very knowledgeable and shared so many tips about making pasta from scratch by the end of the course he had the entire group engaged and enjoying a wonderful home-cooked pasta meal. Very, very highly recommended for very, very highly recommended for a night out in Florence! His passion for cooking was evident along with his respect for it.
Wonderful experience. Arturo was perfect.
Beautiful atmospheric room, and a really fun experience with a tasty dinner. Chef Arianna was a great teacher.
Andrea was the best chef Had the best time - so lovely and lively and fun
Really excellent experience, highly recommend booking this. I took my two kids (12 & 13). We had a good time, learned tricks to making good pasta, and our teacher made the entire experience very enjoyable.
What a great way to experience Italian cuisine 🇮🇹 Chef David was entertaining, engaging, knowledgeable and funny. We made 3 different pastas and enjoyed eating as a big group at the end and we got to enjoy some lovely Italian wine with our meal. Value for money (as you eat lunch) and a wonderful environment to learn about local food and enjoy people's company. We couldn't recommend this highly enough...this is a must do in Florence. Our family of 4 from Australia 🇦🇺 loved this thank you Chef David and Brunelleschi Cooking 👏👌
Lorenzo was an amazing, engaging teacher for this cooking class .. he had us laughing and enjoying ourselves right from the start ... the venue is gorgeous (we were right in the tower) the class was easy to follow and the end result was a delicious lunch we shared along with wine ... thank you for a wonderful time
Chef Andrea gave us an absolutely incredible experience. Gave great instructions and made the overall experience very fun and enjoyable! Would 100% recommend for anybody wanting to learn something new and have a good time Bravo Chef Andrea 👏🏻
Lorenzo was an excellent chef. We enjoyed everything, and the recipes were delicious. His attitude and explanations made the experience truly amazing. Highly recommended!
The class was very fun, however, I do think it should be noted that we did not get to drink any wine until AFTER we made all the pasta. We kept asking and the chef kept saying we would get it in 15 minutes but we only got wine about an hour and a half into the experience while we ate the pasta. The room was cramped and hot and the floor was so slippery from the flour. We ate the pasta after and it was just okay. All of that to say the chef was super kind, funny, and helpful! And overall it was a fun experience, just a few things that I feel should’ve been disclosed.
