Florenz : Frische Pasta & Tiramisu Kochkurs + viel guter Wein
Beschreibung
Dies ist kein „Watch and Copy“-Kochkurs – es ist eine vom Küchenchef geleitete Technik-Ersterfahrung, die Ihnen Ergebnisse liefert, die Sie zu Hause nachmachen können. Du lernst die kleinen Details, die die meisten Klassen überspringen : wie sich Nudelteig in jeder Phase anfühlen sollte, wie dünn er zu rollen ist, wie man Ravioli sauber versiegelt und wie man ein Tiramisu baut, das seidig und stabil bleibt. Unsere Köche Fortgeschrittener Sie mit persönlichen Checkpoints während des gesamten Kurses, damit es praktisch, übersichtlich und angenehm bleibt – egal, ob es Ihr erstes Mal ist oder Sie gerne kochen. Die Zutaten sind frisch und lokal, die Atmosphäre ist warm und raffiniert, und Ernährungsbedürfnisse (einschließlich glutenfreier Optionen) können berücksichtigt werden. Abschließend setzen Sie sich hin, um Ihr gemeinsames Essen zu genießen, gepaart mit gutem Wein – und verlassen Florenz mit echten Fähigkeiten, nicht nur Fotos.
Tour-Optionen
Highlights
Was ist inklusive
Bewertungen der Reisenden
Wichtige Informationen
- Rollstuhlgerechter Zugang
- Kleinkinder können in einem Kinderwagen gefahren werden.
- Begleittiere erlaubt
- In der Umgebung sind öffentliche Verkehrsmittel verfügbar.
- Spezielle Sitze für Kleinkinder sind verfügbar.
- Die Transfermöglichkeiten sind rollstuhlgerecht.
- Alle Bereiche und Böden sind rollstuhlgerecht.
Bewertungen(103)
Incredible hands on experience. You truly learn how to make pasta every step of the way. Sam was just an awesome teacher with an incredible personality. The food tasted amazing and the wine was abundant. Highly recommend and worth every penny.
Fun and fabulous way to beat the heat and learn how to make a simple pasta recipe that was delicious. The tiramisu will be something we will make for Christmas! Caterina was the perfect host/chef. Cheers
Loved this experience. Sam was great and enjoyed the owner( can’t remember his name) talking to our class. Eating our pasta we made was amazing. Sam was great explaining how and why to make the pasta. Enjoyed the wine with our meal. We were given all the recipes so we can make our own. Loved the aprons we received as souvenirs. Would definitely recommend this experience.
So much fun. Kevin was informative and delightful. The final food was great. Our group really enjoyed
Great experience! We took the 10:00 AM pasta-making class, and it was fantastic from start to finish. Sam was an amazing chef—she explained each step clearly, made sure everyone understood what to do, and kept the class fun and engaging the whole time. We learned a lot, had a great time, and the fresh pasta we made was delicious. We’d definitely recommend this class to anyone visiting Florence!
Amazing team. Competent and happy. It is very fun. The food for sure really nice. The chef really connected with the experience
Very fun experience! We had great fun making parpadelle and ravioli. Chef/ teacher was very energetic and added to the experience! Would suggest they invest in fly traps as there were lots flying about. At times it was a little dysfunctional… wine wasn’t served, and clean glasses etc. not provided.
We were a family of 14 and the course pleased everyone. Our teacher was truly excellent. I highly recommend it.
Super fun , Chef was fabulous & most importantly, we made the best pasta of my entire life. Still thinking about it 2 weeks later!
Experience was excellent, I took my family with two kids 13 and 15 and everyone had a great time. Food and teacher were excellent.
