Yangshuo madlavningskursus med markedsrejse

The cooking class made my trip to Yangshuo more memorable! The rain also made it special! Thank you Hans!

Fantastic experience, Hans is an exceptional host — and what's more, he speaks excellent English, which is rare in China. He first took us to an authentic local market, where we shopped while tasting typical snacks and drinks that we would have hardly discovered on our own. We then moved to his home/workshop/kitchen, where we learned to prepare tofu and beer fish, getting comfortable with using the wok. Highly recommended!

We had an amazing time at this cooking class, was one of the best things we did in Yangshuo! We started off with the market tour was very interesting and Hanz explained everything to us well giving us insights into the daily life of the locals. The cooking was really enjoyable , we made fried tofu and beer fish, a local dish. Hanz was very chatty and hospitable, making the experience more than cooking. We enjoyed some good laughs and happy water with him.

I think this was my favorite and non usual food class that I made. Hans and his brother are really welcoming you into their world. The food is really good but above that you will learn so much about Chinese culture and mindset. Thank you again !!!

Excellent experience and very well managed by Hans.

Great way to spend half a day in Yangshuo - and to enjoy a meal you prepared yourself. Hans is full of energy and a good laugh! Lots of smiling and good chats. If you're looking for a small, personalised English-speaking cooking class we can recommend this one! Learned a lot (not just about cooking), and had a lot of fun. Groups tend to be small (2-8?) so it's very hands-on. Like many, it starts with a trip to a nearby market for ingredients - a very fun experience. Love a market, always learn so much about the town and food from that specific region. Flexible options for eg vegetarian (and got to cook some of my favourite foods we found while at the market eg eggplant, tofu) A must do while in the Yangshuo

It was an interesting experience that provides insights into the local culture. The food was very delicious.

We had a wonderful time at the local market with Hans and then a hands-on lesson preparing and trying tasty local dishes in his family's courtyard kitchen and dining area. It was fun and educational, and he and his brother were super hosts. It's a rare chance to taste authentic culture and food with enthusiastic and engaging hosts!

We had an excellent cooking class with Hans during our stay in Yangshuo. He taught us how to prepare beer fish, tofu, chicken, and smashed cucumber, while sharing plenty of useful cooking tips. He was knowledgeable, funny, and made the whole experience very enjoyable. The visit to the local market beforehand was also interesting and gave us a better understanding of the ingredients. After the class, we drank tea with Hans and his brother, who is a painter and calligrapher. He introduced us to the basics of Chinese calligraphy and explained its history and techniques, which was a wonderful addition to the day.

Hans was an amazing guide! I loved both the market trip and the cooking class as well. The fish in the end turned out delicious. We especially loved that his brother was there as well, who is an artist specialising on traditional chinese painting. We also bought a picture for ourselves that he did in front of us from scratch.