Vatikanets pastakursus med fuld vinsmagning 4 vine i hyggelig tagterrasse





Beskrivelse
Tag på en mindeværdig kulinarisk rejse i hjertet af Rom, kun få skridt fra Vatikanet, med en Pasta og Tiramisu madlavningskursus med komplet vinsmagning på en charmerende tagterrasse. I intime omgivelser, guidet af en dygtig kok, vil du lære kunsten at traditionel italiensk madlavning, fra at skabe frisk, hjemmelavet pasta, til at mestre den klassiske dessert, tiramisu og til at smage nogle af de mest typiske DOC-vine. En magisk oplevelse venter på dig!!
Turmuligheder
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Spædbørn og småbørn kan køre i barnevogn eller klapvogn
- Der er adgang til offentlig transport i nærheden
Anmeldelser(9)
Irene and Mustafa were absolutely amazing! My girlfriend and I were the only ones in the class so we got plenty of hands-on experience with a knowledgeable chef. I could not recommend this more, we love you Irene!
Top!! Super experience, very nice and informative! Marc was a great host, and the atmosphere on the rooftop just great! Thank you!
Great experience. Mark was funny and super informative and is a great chef. Food was very tasty. Definitely recommend upgrading to the rooftop if you want a unique intimate experience
The chef was very friendly and entertaining and we had a great time, and eating the pasta we made ourselves was great and thank you for everything
We absolutely loved this cooking experience, so much fun and very well taught. The wine tasting rooftop was amazing, and the pasta and tiramisu was delicious! We will be back when we return to Rome!
My partner and I had a great time with Anna our host , she was incredible and a free spirit ! I would come again had a great time and met great people
So fun! The host was funny and made it very enjoyable! The wine was great and the tiramisu was wonderful. Highly recommend!
Nice experience that we were guided through making our own pasta and tiramisu. Nice place and lovely that we were only 8 people (there could be Max 9). Can definitely be recommended.
It was a totally good experience! Nice food and the whole mood was very funny, interesting and calm. Loved it! The chef was very sweet and shared stories and made us all feel at home.



