Ultimativ chokoladetur i Montreal med inkluderede smagninger





Beskrivelse
Mød de mest passionerede chokolademagere og kendere i Montreal på denne guidede 4 timers chokoladesmagende vandretur. Fra en bønne-til-bar chokoladeproducent til en chokoladefabrikant, der laver konfekt med chokolade lavet i Montreal, chancen for selv at arbejde med chokolade, til en chokoladesmagning i stil med en vinsmagning, til en mexicansk restaurant for muldvarp og historien om chokolade samt andre overraskelser på vejen, vil du se og smage alle vinkler af chokolade. Lær hvordan eller hvorfor ved chokolade, udvikle din næse og vær klar til at udforske finesserne af højkvalitets chokolade med en enkelt oprindelse.
Turmuligheder
Rejseplan
Denne 4-timers chokolade-tur begynder på chokoladefabrikken - en bønne-til-bar chokoladeproducents produktionssted. Lær om processen med at lave chokolade og lytte til ejerens personlige historie. Se bønnerne og andre dele af processen, der finder sted, mens du smager tre chokolader, der hovedsagelig fremstilles med enkeltbønner. Bagefter gå til en lille mexicansk restaurant gennem Mile End-kvarteret. Nyd et let måltid med mole tamales, agues frescas og traditionel mexicansk chokolade samt en udforskning af chokolade i Mesoamerica i kolonitiden. Benyt lejligheden til at høre om restaurantens ejer og kok og gennemgå hendes privat importerede mexicanske produkter. Så gå gennem Mile End med hurtige stop på et historisk sted for at lære om kvarterets oprindelse. Forlade Mile-End for Mile-Ex. Ankom i en cocktail og en high-end knivbutik til en smag af to cocktails eller jomfru-cocktails. Afslut på en bønne-til-bar boutique til en chokolade smagning, en cacao drink og en smag af konfektioner lavet med chokolade med en enkelt oprindelse. Smag tre meget forskellige chokolader med en forklaring på hvordan du kan prøve dem og et smageskive for at hjælpe med ordforrådet til chokoladeproevering. Så kontrast med konfektionerne. Der vil da være tid til at shoppe og stille spørgsmål.
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Der er adgang til offentlig transport i nærheden
- Specialiserede sæder til spædbørn er tilgængelige
- Velegnet til alle fitnessniveauer
- En moderat vandring er involveret. Der er ca. 40 minutters gang i alt, der kommer til ca. 2 km
- Turen løber uanset vejrforhold og årstid, så vær venlig at klæde dig passende
- Venligst informer din lokale rejsearrangør om eventuelle fødevarebegrænsninger
- Vi foreslår, at du medbringer en genanvendelig flaske vand med det formål at skabe mindre affald, men vi vil give en til dem, der ikke gør
Anmeldelser(24)
The tour was well organized. It carefully built on different chocolate experiences along the way. Each one was unique and fun. Melissa is highly knowledgable and is talented at sharing information. She has put together a great tour. The factory element was very informative and will make you passionate about chocolate production. I would highly recommend! As it says in the description, don’t get put off by the meeting point. Wait in the lobby, you are in the right place.
Thank you Kim! I really appreciate the review! I love the touch at the end about the lobby. I actually like that because people are pleasantly shocked and surprised when they find out what they're in for, after being unsure at the beginning. :) It was a great group and great day! All the best to both of you. Maybe we'll see you again on another tour someday?
Fantastic! Melissa was very knowledgeable and personable. When we had questions before the tour, she was very responsive. We learned a lot, had a great time, and tasted fantastic foods and drinks! Tour included walking and driving, and we made chocolate bars to take home.
Thanks so much Jacqueline! I'm really glad you enjoyed it! It really is an enjoyable tour!
Other than knowing about chocolate in a general sense and that it comes from cacoa plants, this tour gave us a much better appreciation of the entire process to making chocolate. The guide, Melissa, accommodated our scheduling conflict and taught us so much at each stop. At each stop, she had us really take time to smell and taste different chocolates to appreciate the differences. At the factory the owner and Melissa talked about each step of the process from selecting cacoa seeds, drying them, roasting, separating them and we could see and taste the differences by changing something at each step. We got to try our hand at making some chocolate bars and adding nuts or other things to take with us. Not skimpy on samples, multiple samples, and all of the guides/owners were so kind, informative, and fun. It wasn't too much walking, easy pace, and our teenager enjoyed the tour (the other family had a middle schooler). It was a mix of listening and doing, so even younger kids would be able to participate and learn something along the way. Lots of visuals and the people were prepared with large pictures for us to be able to see. Highly recommend this tour.
I really appreciate the detailed review. This tour has been revamped recently and is better than ever! Thank you for spreading the word and sharing your experience!
Had such a surprisingly good time on this tour…Who knew there was so much to making chocolate…Melissa was a gem and an absolute scholar on chocolate and so much more…Highly recommend this tour to anyone visiting Montréal…The experience was well worth it…
Thank you so much for the review and being game because I know you aren’t a fan of high percentage chocolate. I’m so glad you enjoyed it! You were both a treat to have on the tour, you and the true chocolate lover you came out on it for! All the best!
We loved the meeting with the chocolatier: he took the time to explain and answer our questions. The Mexican restaurant was a discovery. As for the final tasting, it was a refined experience. But what we preferred was the presence and knowledge of our excellent guide, Melissa, who proved to be a great Montreal specialist: she showed us hidden parts of our city, even for us Montrealers. Thank you so much, Melissa!
Ça a été vraiment un grand plaisir pour moi. Je suis flattée et contente que vous avez apprécié autant le tour comme montréalaises et amoureuses de chocolat! A la prochaine!
I live in Montreal, but Melissa gave us more than a chocolate tour, which was awesome. She gave us history of Montreal that I didn't know about!
Thank you so much Lucia. You were both great to have on the tour! I'm glad you rediscovered your city!
Learned to savor and properly appreciate fine chocolate as one would a glass of fine wine. Really enjoyed the tastings as well as all the background information. Each of the stops was equally fascinating and informative. I had no idea Montreal was such a mecca for bean to bar chocolate production. Melissa is an amazing tour guide. Very accommodating and organized. We had two children with us (energetic boys: 10 and 12 years old) and she was able to engage them and was very patient with their constant questions. Our family of four had a great time. Even my husband (more of a sports fan) found this tour interesting. We also learned about the history of the neighborhood. We felt we were with a friend who was having us visit her friends who happened to be chocolate connoisseurs and producers. Best tour guide ever!
Thank you Gisele! I’m glad this got to be your present to yourself and the family enjoyed it. You guys were all great snd the boys asked great questions. I loved how engaged they were! I wish you many more great chocolate experiences and I hope to see you on another tour! Mauritius and Reunion Island just moved to the top of my list because of you guys!
My son and I did the Ultimate Chocolate Tour. It was absolutely wonderful! Our guide Melissa was so friendly and knowledgeable! We learned a lot about chocolate and also a lot about the history of Montreal. It was fun, interesting and delicious! We loved it!!
You guys were a blast. So enthusiastic! I look forward to exploring tea with you too someday or maybe I’ll see you in Mauritius. 😁
This summer, I decided to (re)discover my own city as a way to make the best out of the COVID-19. This chocolate tour made me travel to Perou with a few stops in Mexico, Dominican Republic, Guatemala learning about the art and the reality behind cocoa production and small scale bean to bar chocolate production! A wonder for the senses and very instructive. Daniel from Chocolat Monarque and our guide Melissa were amazing!
Thank you so much Ms. Colombo. :) It was really a privilege to have someone who can appreciate chocolate in the way you do, its origins, agricultural production, botany and local food businesses. You are a top client to have on this as you have so much perspective and appreciation for all that goes into this chcolate and the tour! :) Merci!
oh my god. This was definitely one of the highlights of our trip. Our tour guide was so knowledgeable and charming, and we learned so much about chocolate production and tasting. She also helped point us towards other restaurants and bakeries we might enjoy (which we did!) Please go on this tour and support this company. We can't wait to visit again and go on another one!
Thank you Jesse!! You were just as much fun. You guys kept the humour ball rolling with me, especially during the tasting. I’m still smiling about that!



