Sorrento Pizza Making Class, Dessert, Vin, Limoncello og Pickup
Beskrivelse
Det, der adskiller denne aktivitet, er dens fusion af gastronomi, uddannelse og naturlig skønhed i hjertet af Sorrentos bakker. I modsætning til typiske madlavningskurser fordyber denne oplevelse dig i alt fra gård til bord. Her observerer og deltager du aktivt i hvert trin i pizzafremstillingsprocessen. Fra at strække og rulle dejen ud til at toppe den med lokale ingredienser, er du engageret i et kulinarisk eventyr ulig noget andet. Det handler ikke kun om maden, men hele oplevelsen. Den picnic-stil frokost i gårdens udendørs spiseplads fremmer fællesskab og forbindelse med en traditionel families køkken og lokale kultur. Og med hjemmelavede vine og specialitetsprøver ledsages hver bid af et strejf af autenticitet og tradition. Med transport problemfrit arrangeret, er de logistiske aspekter taget hånd om, så du kan fordybe dig fuldt ud i øjeblikket. Det er en rejse, der hylder Sorrentos rige arv og smag.
Turmuligheder
Højdepunkter
Hvad er inkluderet
Afhentningssteder og tider
Alle deltagere anmodes om at fortsætte til første etage af "Vallone dei Mulini" parkeringsplads på Via Fuorimura nr. 16, efter de angivne skilte langs ruten.
Rejsendes vurderinger
Vigtig information
- Specialiserede sæder til spædbørn er tilgængelige
Anmeldelser(161)
Francesco, Anna and the whole family were welcoming and made the whole experience a joy from start to finish! Not only really knowledgeable, they were entertaining and offered us homemade wine, homemade limoncello, home grown tomatoes, zucchini and mozzarella! The farm is incredible and the story behind their family is amazing too! We loved learning how to make pizza and pet the dogs whilst doing it! Myself, Carwyn, Linda and Ray would recommend to anyone - it made our holiday!
It was a fantastic evening! We loved learning how to make pizza dough, enjoyed the farm and the grounds, and really enjoyed Anna and her family. We felt right at home and all had a great time! Highly recommend this pizza class!
Wow! What a fantastic way to spend a night in Sorrento. Francesco and his family have created such an enjoyable experience for visitors. I highly recommend this experience. We picked up a few tips for making our own pizzas at home. They have the best leminchello we had while in Sorrento and their panacotta with cherry sauce was amazing! My only regret is I forgot to take a picture of their pizza dough recipe!
Amazing experience, great food and fantastic hosts! A true family gathering that was our favorite experience of our entire trip. Thank you!
This was such a great experience. Learning all about this family farm and meeting all of the family members (including adorable dogs) was awesome. The eldest daughter, Anna, did a fabulous job teaching us the ins and outs of pizza making and we can’t wait to try at home. We really enjoyed cooking our meal, meeting other people, and tasting other things made in the farm. The farm is beautiful.
What a brilliant day the family were amazing , the food we prepared was all made on the farm, the views were fantastic, a perfect day thank you
AWESOME experience. Hosts are the owners and really teach you how to make traditional Neapolitan pizza. Fantastic setting in their mountainside farm with wonderful views of Sorrento and the gulls of Naples.
This was absolutely wonderful! Francesco & his family were funny, warm & welcoming. They taught us how to make delicious pizza & explained how the process from start to finish. The pizza was delicious as well as the wine & limoncello. The panna cotta was the best I’ve ever had. Just a wonder experience all around, highly recommend!!
This was a fun pizza making class. The family was amazing. I highly recommend it. The family makes everything on their farm fresh and it’s delicious
Everyone that works there (a family) are so fun and make sure to get everyone laughing
