Singapore Mad & Bike Tour - Downtown
Beskrivelse
I modsætning til de fleste mad ture, der vil bringe dig til Hawker centers. Denne mad og cykeltur bringer dig rundt i Singapore centrum, cykler gennem 3 forskellige etniske kvarterer - Chinatown, Little India & Kampong Glam. Fra madstande til stald, få at spise mindst 8 forskellige lokale, autentiske Singapore delikatesser - kylling ris, kaya toast og æg, pandan kage, popiah, roti prata, og andre overraskelser! Vi garanterer, at du bliver fyldt til slutningen af turen, så husk at komme sulten.
Turmuligheder
Rejseplan
I Singapore er Formula One Paddock Club placeret over pitgaragen med en privat tribune, der vender mod Main Straight og Starting Grid. Med The Observatory placeret over pitlane vil medlemmer af Formula One Paddock Club nyde enestående udsigt over Main Straight.
En af de mest berømte afbildninger af dette ikoniske symbol er statuen fundet i Merlion Park - et naturskønt sted beliggende ved One Fullerton, Singapore.
Flugt fra hverdagens stress og jag på Satay Street @ Lau Pa Lør. Lau Pa Sat lever op til sit ry som Singapores største udendørs Satay Street og er hjemsted for ti satay-vogne, hvor folk kan nyde ægte udendørs spisning under stjernerne. Satay Street er også den eneste destination i Singapore til virkelig at fordybe dig i den mest autentiske street hawker-oplevelse, mens du bestiller og nyder lækre grillspyd under stjernerne, lige på Boon Tat Street dagligt fra kl.
Fuldstændig oversvømmet med vidunderlige retter. Praktisk beliggende i hjertet af Chinatown, et fantastisk sted at få lokale traditionelle retter med varierede menuer og billige priser.
En smag af tradition. Little India er i dag et af Singapores mest livlige distrikter med en fascinerende fortid, der strækker sig tilbage til det 19. århundrede.
Kampong Glam er centreret på den travle Arab Street og er kendt som Singapores muslimske kvarter. Dets butikshuse fra det 19. århundrede er blevet omdannet til butikker, der sælger tekstiler og afslappede restauranter, der serverer krydret malaysisk og global mad.
Chin Chin Eating House er bredt anerkendt for at servere de bedste hainanesiske kyllingris, en af de nationale retter i Singapore. Kyllingen er tilberedt i overensstemmelse med traditionelle hainanesiske metoder, som involverer pochering af hele kyllingen ved underkogende temperaturer. Bouillonen skummes derefter af, og noget af fedtet og væsken sammen med ingefær, hvidløg og pandanblade bruges til tilberedning af risene, hvilket giver en olieagtig, smagfuld ris, nogle gange kendt som "fedtede ris".
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Anbefales ikke til rejsende med fare for hjerte-kar-sygdomme
- Der er adgang til offentlig transport i nærheden
- Velegnet til alle fitnessniveauer
- Giv os venligst besked på forhånd, hvis du har brug for hjelm.
- Bring Sun Screen, en flaske vand
- Skal være kompetent rytter (urban område)
- Ankomst 20 minutter før turstart tid (setup cykel)
- Kontakt os på forhånd for bagageopbevaring
- Kontroller venligst din spam-mappe for bekræftelsesmail, hvis du ikke har modtaget den.
- Giv os et kontaktnummer med landekode.
Anmeldelser(83)
We had an awesome tour taking in the sights of Singapore while sampling some of Singapore’s traditional cuisine. But the best part of the tour was our Tour guide - Holden, highly recommend requesting him as your guide
Alvin was my tour guide, and he provided an excellent tour! He was informative, funny, and kind….its obvious he knows his stuff! He made sure we were safe, and when it rained, he had ponchos at the ready…nice! I’d recommend him again in a heartbeat! THANK YOU ALVIN!
What an amazing experience! We were lucky enough to have a private tour, just myself and my partner alongside the fantastic Benny as our guide. The tour was funny, insightful, delicious and not too exhausting considering the activity and the heat. We got to try all sorts of different cuisines, and Benny was kind enough to keep buying us water if we ran out (what a gent). The bikes were easy to use, brakes were great and did not feel unstable or in danger on the streets. Also, whenever there was a touristy photo opportunity, Benny encouraged us to stop and took the photos for us! Cannot recommend this tour enough, we’re only in Singapore for a couple of days but already feel like we know the place inside out. Thank you Benny!
My husband and I booked this tour. It was a great way to see the sights of Singapore while tasting the diverse foods! We had a fantastic time with our guide, Alvin. He was wonderful at explaining the origins of each dish.
An awesome tour that I thoroughly enjoyed and recommend to anyone wanting to see Singapore and taste the amazing variety of the cultures food. Foo
Alvin was amazing. Spent nearly 5 hours with us, great local knowledge, english fantastic. Loved the food stops, all delicious. Couldn’t finish the last few dishes so you won’t leave hungry! He was flexible with our food, as we don’t like fish, he gave options for food and drink.
Went with a group of 4 of us and Alvin was our guide we LOVED the tour vaguer all the best spots and Alvin told us so much interesting information about Singapore and we also ate SO much delicious food. I’m not very good or confident on the bike but Alvin was amazing and went at our pace and knew all the back streets to go and I was able to easily bike and it’s all flat. Definitely recommend this tour for everyone visiting Singapore- & ask for Alvin! He is the best and most responsible and funny tour guide we have ever had! Thank you Alvin!
Benny it was a wonderful experience. You are the best.
It was a great experience to ride a bike and feel the city without walking it. We ate various foods from different ethnic areas of Singapore. If you are going to put all the effort in , why not get rewarded on the way. Our guide Waymon was great and he is a local celebrity, everybody knows him.
Wyman was our guide today. We were only 2 participants, which made the tour very relaxed. The bikes were in good shape! The tour went through different parts of Singapore. Wyman informed us very well about the history of Singapore and was really able to answer all questions. The selected food stations convinced us as well, we enjoyed it everywhere. It's best not to have breakfast beforehand!
