Rom pasta gør klasse med italienske saucer og vin inkluderet

What a phenomenal experience. Riccardo is the perfect host and teacher. To he honest, we’ve taken multiple cooking classes in Italy over the years, but Riccardo’s was truly our favorite. We did the private class for our family of 5. We made (per our requests), gnocchi alla Gricia, lasagna with Riccardo’s personal family recipe Ragu, and agnolotti in brown butter and sage, with many ingredients straight from his garden outside the door! We had so much fun making the pasta, cutting and dicing, rolling gnocchi, drinking wine, and of course just hanging out with Riccardo. His teaching skills were very encouraging and easy to follow, he made it fun for our college kids, and we all just had a great time cooking and especially eating the perfectly prepared pasta. An absolute gem of a class, and honestly, the best Italian meal we’ve had in years. Best wishes to you and your upcoming new baby boy!!!

Amazing experience with Chef Leo Worth every moment and every penny

Great experience! We learnet how to make pasta and sauces, and Leo is a great chef and teacher!

Five star experience! Leo was amazing!

Superb, complete, and very professional course, we loved it. Eugenio knew how to help us discover and, above all, introduce us to Italian pasta and sauce recipes.

Leo was amazing. He did such a great job explaining all the steps. We brought our 13 year daughter and she loved the experience. He included the teens while doing all the steps.

We really enjoyed our cooking class in Rome. The pasta was delicious, the accompanying wine was lovely, and our chef Eugenio was friendly and engaging. It was a fun addition to our Italian holiday. The recipes were delicious - might try to recreate them at home (yet somehow I know it won't be as good). We were a party of three, as we were traveling with our daughter who just graduated high school, so we were paired with another family and it was great. Would definitely recommend.

Our family has traveled quite a bit, and this was one of those experiences we’ll be talking about for years. We were four adults and four kids, and every single person walked away smiling. By the end of the class, our daughters had already decided this was their favorite activity of the entire trip. As parents, that’s about the best review you can give. Ricardo has built something really special. He, Eugenio, and the rest of the chef team created an environment that was welcoming, fun, and full of energy. They took the time to explain each step, encouraged everyone to participate, and made sure every person felt successful. You could tell they genuinely love teaching and sharing Italian cooking with others. The recipes were approachable and easy to recreate at home, but more importantly, the class gave our kids confidence in the kitchen. Watching them prepare authentic Italian dishes with such excitement was worth every minute. If you have dietary restrictions, don’t hesitate to book. The team was flexible and happy to make accommodations so everyone could enjoy the experience. This was much more than a cooking class. It was an afternoon filled with laughter, great food, and memories our family will always have. If you’re trying to decide whether it’s worth it, stop thinking about it and book it. We would recommend it without hesitation and can’t wait to return the next time we’re in Rome.

Highlight of our trip to Rome! We enjoyed this class, the food and the chef and learned so much. By far the best food we had in our 3 week trip and we got take part in making it!!!

We had a great time cooking with leo and made some incredible dishes and memories