Privat etiopisk hjemmelavningskursus i Addis Abeba med overførsel
Beskrivelse
Nyd en privat og autentisk madlavningskursus med værten Hilena, der er hjemmehørende i Addis Abeba. Dette er en perfekt oplevelse for alle, der ønsker at forbinde med lokal kultur over mad. Din madlavningskursus finder sted i et lokalt hjemmekøkken, hvor Hilena vil lære dig at lave 2 traditionelle etiopiske retter ved hjælp af hendes familieopskrifter. Efter madlavningen vil du nyde det måltid, du var med til at forberede. Hvis du vælger muligheden for markedstur, vil du besøge et lokalt marked i gadesiden. Du vil finde boder, der sælger korn, grøntsager, frugt, levende kylling, får, tøj osv. Gå gennem markedet, lær om de produkter, der vokser lokalt, og køb et par ingredienser, før du går tilbage til Hilenas hjem for din madlavnings- og måltidsoplevelse . • Privat markedsrundvisning og madlavningslektion i en lokals hjem • Rundvisning på et lokalt marked i kvarteret • Lær at tilberede to etiopiske retter fra bunden • Hotel afhentning og aflevering er inkluderet • Oplev etiopisk gæstfrihed, mad og kultur
Turmuligheder
Rejseplan
madlavningskursus i en lokals hjem i Addis Abeba
Højdepunkter
Hvad er inkluderet
Afhentningssteder og tider
Din vært henter dig fra concierge-skranken på dit Addis Ababa-hotel og afleverer dig i slutningen af din kulinariske oplevelse.
Rejsendes vurderinger
Vigtig information
- Spædbørn og småbørn kan køre i barnevogn eller klapvogn
- Spædbørn skal sidde på skødet af en voksen
- Velegnet til alle fitnessniveauer
- Hvis nogen rejsende i dit selskab har allergier, diætrestriktioner eller madlavningspræferencer, bedes du informere det ved reservationen. Menuen kan variere afhængigt af sæsonen. Privat, personlig oplevelse. Vegetarisk mulighed er tilgængelig, oplys venligst ved reservation, hvis det kræves
- Hilena driver et gæstehus, så selvom der kan være andre rejsende til stede, vil din Traveling Spoon madlavningskursus være privat. Hilenas hjem ligger også i udkanten af Addis Ababa i Sansusi, omkring 20 km fra lufthavnen.
- Bemærk venligst, at Hilena ikke er særlig flydende i engelsk, så hendes bror vil være til stede under hele oplevelsen for at hjælpe med at oversætte.
Anmeldelser(6)
I had such an amazing experience cooking with Hilena — it was truly the highlight of my trip to Ethiopia. My husband and I felt incredibly welcomed into her home from the moment we arrived, and together we prepared a beautiful and delicious feast. My husband even felt comfortable making injera, and he’s usually not the one spending time in the kitchen! That alone speaks to how warm, patient, and encouraging Hilena is as a host and teacher. We are so grateful that she invited us into her home and shared this experience with us and her family. She was incredibly kind and thoughtful, even making sure we arrived to and from our destination safely. We will never forget this experience, the amazing food, and the wonderful person Hilena is. Thank you for everything!
Was a great experience and very educational. Lovely and attentive family that welcomed us into their home. Be prepared, it's a long course with a ton of food but gives a sense of how Ethiopians cook and eat and is well worth it. We would definitely recommend.
What a great day at the farm! Whole family loved the tour and tasting. We learned about the history of the farm, as well as the current process of cheesemaking. Nothing is wasted in the process, from beginning to end. First rate operation and fantastic cheese. Highly recommend!
Teresa is a wonderful host to a great experience. Fascinating opportunity to see cheese process and then the wonderful opportunity to taste the results! Also seeing the different types of cows seen here in Ireland.
Probably one of the best tours I’ve Best tour yet! Teresa and her family were so nice, we had a great time watching, visiting and sampling. I would highly recommend this!!!
Three of my friends and I (all in our 30's) decided to book this trip as we love cheese and had a few extra hours before the airport, we had no idea that we were in for the most fun part of our trip. We went to the farm and Teresa could not have made us feel more welcome. We got into boots, fed the baby cows and were even lucky enough to see a calf be born! We were able to experience first hand seeing what happens after the calf is born, milking cows, drinking fresh milk, feeding babies and playing in the field with some of the older one year old cows. After the experience with the animals, we moved into the cheese area to understand how the cheese in made and then inside to eat it! It was not just a couple of pieces of cheese to try while you stand around as we expected, we sat at the beautiful table in the farmhouse, drank tea, chatted and ate a lot of cheese and other goodies. I wish there was a way to upload some pictures from our amazing day. We highly recommend this trip to anyone looking to get out of the city for a few hours, and experience real farm life in Ireland. This would also be a great trip with kids.
