Privat autentisk mexicansk madlavningskursus i Cancun med Alberto





Beskrivelse
Følg Alberto og hans hjertevarme mor, Lily, til en unik Cancun madlavningskursus i deres charmerende hjem i Polígono Sur. Denne intime, praktiske kulinariske oplevelse inviterer dig til at dykke ned i hjertet af autentisk mexicansk mad, styret af familieopskrifter, der er videregivet gennem generationer. I løbet af to smagfulde timer, vil du lære at lave friske håndlavede tortillas, levende salser, creme guacamole og en hovedret. Alberto kombinerer tradition med en moderne twist og tilbyder en virkelig personlig og uforglemmelig mexicansk madlavningsoplevelse i Cancun - perfekt til madelskende rejsende, der søger et kulturelt og kulinarisk eventyr med lokalbefolkningen.
Turmuligheder
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Spædbørn og småbørn kan køre i barnevogn eller klapvogn
- Der er adgang til offentlig transport i nærheden
- Alberto kan rumme en laktosefri, glutenfri, vegetarisk og vegansk kost, hvis informeret på forhånd
Anmeldelser(7)
My husband and I took the cooking class with these amazing people . It was so fun and we learned sooo much , and the food was so delicious. .
Amazing food, amazing people. Cant recommend enough for anyone who is a cooking or food enthusiast
Alberto and Lily were amazing! Our family loved this experience. The food was delicious. I highly recommend cooking with Alberto and Lily!
So fun. Great experience for the whole family.
One of the best cooking experiences EVER! The food was fresh, the instructions were easy and Alberto with his mom are the perfect teachers. I wish we had time to take a second class - do not pass on this opportunity!
This was one of the most beautiful experiences I’ve had in Cancún. Chef Alberto and his lovely mom Lili welcomed us with so much warmth — it truly felt like home. We didn’t just learn how to cook; we discovered the heart and soul of Mexican cuisine through their stories, flavors, and love. Every dish was delicious and made with care. If you’re visiting Cancún, don’t miss this. It’s an unforgettable and heartfelt experience. 100% recommended!
Chef Alberto and his mom Lily welcomed us into their kitchen like family—from the very start, the energy was fun, relaxed, and full of laughter. We learned how to make several delicious and fresh sides, homemade salsas, and two types of taco filling. The drinks were refreshing, and the food was easily some of the best we had during our time in Cancun. What made it truly special, though, was the atmosphere: dancing while we cooked, joking around, and hearing stories and jokes from the hosts made it feel less like a class and more like hanging out with friends. You can tell how much heart they put into what they do. If you're looking for a unique, flavorful, and joy-filled experience, this is it.
Thank you for your wonderful review about your Traveling Spoon cooking class in Cancun with Chef Alberto and his mother Lily. We are so happy to hear that you felt welcomed like family and that the evening was filled with laughter, delicious food, and genuine connection. From cooking fresh sides and homemade salsas to dancing and sharing stories, it sounds like a joyful and memorable experience. We especially loved hearing how relaxed and fun the atmosphere was. That is exactly the kind of meaningful travel we aim to offer. Thank you again for your kind words. We hope to welcome you on another flavorful experience soon.



