Osaka Market Tour & madlavningskursus med lokal ekspert Masato / Shohei
Beskrivelse
Nyd en japansk madlavningskursus i Osaka med din vært. Dette er en perfekt oplevelse for alle, der ønsker at forbinde med lokal kultur over mad. Din vært er spændt på at dele sin passion og undervise i japansk mad til dem, der er nysgerrige efter at lære om ingredienserne, madlavningsteknikker og kulinariske traditioner. • Osaka madlavning klasse med en lokal ekspert i hans studie, som har en fantastisk udsigt over byen • Introduktion til japanske råvarer, køkken og kultur • Lær at lave sushi eller ramen eller tempura eller gyoza • Nyd dit japanske måltid med miso suppe og grøn te • Egnet til begyndere, familier, børn og par • Lactosefri, glutenfri, vegetarisk og vegansk kost til rådighed, på forespørgsel Hvis du vælger markedstur, nyd en 30-minutters guidet tur til Karahori Shotengai-markedet
Turmuligheder
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Spædbørn og småbørn kan køre i barnevogn eller klapvogn
- Der er adgang til offentlig transport i nærheden
- Når du booker din Osaka madlavningskursus, bedes du angive dine valgmuligheder. Hvis der ikke er angivet nogen præference, vil standardklassen være en oplevelse med at lave sushi.
- Hvis nogen rejsende i dit parti har allergier, kostbegrænsninger eller madlavningspræferencer, bedes du underrette dig ved reservation
- Max kan rumme laktosefri, glutenfri, vegetarisk og vegansk kost, efter anmodning.
- På dage, hvor Masato ikke er tilgængelig, vil en lige så vidunderlig kok kollega være vært for dig.
Anmeldelser(11)
Sho and Min were great hosts and helped explain a lot about Osaka food. We have fun making some local dishes.
Thank you for your lovely review! We're so glad to hear that you enjoyed your time with Sho and Min. It's wonderful to know that you had fun preparing local dishes and learning more about Osaka's food culture through their guidance and hospitality. Experiences like these are all about connecting with local traditions through food, and we're delighted that you enjoyed it. Thank you for sharing your experience with us. We hope to welcome you on another Traveling Spoon culinary adventure soon!
Sho was extraordinary! My wife and I loved the entire experience, from shopping to preparing our meals to enjoying our creations. Sho asked us what we wanted to learn to make, he helped us shop for the ingredients, and then we walked to his high-rise apartment overlooking Osaka. A thoroughly enjoyable and memorable experience.
Great experience!!!!!!!! Very informative and fun. Experienced Japan and the Japanese culture in ways not possible without a local chef . Highly recommended.
It was a truly great experience. Shohei was incredibly attentive and detail-oriented throughout the entire class. Although the setup was in an apartment-which felt a bit unusual at first for a cooking class-he quickly made us feel completely comfortable and at ease, as if we had known him for years. The class itself was very thorough and well-structured, with clear explanations and careful attention to every step. Overall, it was a warm, welcoming, and highly enjoyable experience that I would absolutely recommend.
Fantastic experience. We went to the market and our chef so was patient answering all our questions. We then returned to his kitchen and made the best food! Probably the best experience we've had in Japan yet!
It was Amazing! Shohei is an amazing cook and even better person. He showed me how to make Ramen and gyosas and everything ended up Delicious!!! Also appreciate Sho’s recommendation for places to go later in my trip in Japan! Totally recommend, hopefully I can do it again my next trip
Thank you so much for sharing this wonderful review. We are thrilled to hear that your time with Shohei was such a standout experience. It is great to know that learning to make ramen and gyoza with him was both fun and delicious, and even better that his local recommendations added to the rest of your trip. Shohei will be so happy to hear your kind words. We truly appreciate your recommendation and would love to welcome you back for another Traveling Spoon experience the next time you are in Japan.
We had a fun time making gyoza & ramen with Shohei as our guide. Our food was delicious and we thoroughly enjoyed our experience!
The cooking class and market shopping was a great and unique addition to our trip. Shohei is a fantastic host and teacher, was very careful about food allergies, and we have new skills and excellent recipes to bring home!
We had a very enjoyable afternoon with Masato-san und Chi-san - involving cooking delectable Miso soup and making our own sushi rolls. Both the chefs were very patient and friendly during class. Their teaching was enriched by lots of banter but also trivia and stories revolving around Japan and Osaka, making it a memorable experience. We would like to thank the Samurai Cooks for the opportunity to learn a little bit more about Japanese cuisine and culture.
We learned a lot about Japanese culture while cooking three separate dishes and miso soup. Samurai Max is the perfect host. He contacted us ahead of time for preferences and made sure we had no allergy issues. By explaining the seasonings and sauces we will be able to replicated what we learned. We had teens that he engaged throughout the process, making it fun for them. His cooking studio is close to other major activities and we did a photo shoot with another vendor after to complete the evening. He went the extra mile to make sure my son got what he wanted at nearby market too!
