Negombo Sri Lankas ris og karry madlavningskursus
Beskrivelse
Lær af et dynamisk team, der gør læring sjov. Aktiviteten er fuldstændig hands-on. Du forbereder dit måltid i et traditionelt udendørs køkken ved korsningen af en flod og en kanal placering forbinder dig med historie. I hundredvis af år blev krydderier transporteret på barge langs floden og kanalen, hvor man laver mad. Placeringen forbinder dig med naturen. Du laver mad i et udendørs køkken ved siden af vandet. Ved solnedgang flyver hundredvis af frugtmøller over hovedet. Nyd det måltid, du har forberedt i vores spisestue ved vandet. Brug autentiske værktøjer, herunder en antik malesten, madlavningsredskaber lavet af bambus og kokosskaller og lokalt fremstillede terrakotta potter. Lær om krydderierne, der gjorde Sri Lanka så vigtigt i krydderihandel, og som gør det sri-lanske køkken så særprægede.
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- Anbefales ikke til rejsende med rygskader
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Anmeldelser(4)
Awkward beginning to the experience since my ticket should NOT have been issued, the cooking course having been paused during ongoing hotel renovations. But computers have a mind of their own and here I was, an unexpected client with a paid-for ticket on my phone. Fortunately (and very kindly) the hotel manager took matters in hand, rang up the teacher-chef who arrived with a basketful of fresh vegetables and fragrant spices. He was knowledgeable, highly skilled and very patient towards an enthusiastic but clumsy beginner. I enjoyed the step-by-step introduction to Sri Lankan cuisine. By the time the course was done, a 7-course was ready to be enjoyed. Highly recommend the experience ( as soon as the experience comes back on line)
This Sri Lankan cooking class was a great way to spend an afternoon, we learned how to make 4 different curries, salads, sambols and rice; which we then got to eat at the end! While food was cooking we were shown different herbs, spices and vegetables being grown around the garden. This class was a highlight of my trip.
Would recommend 100%, even if you travel alone! The cooking was a lot of fun and the two employees explained everything well and just had a great experience out of it.
Vielen Dank für Ihre ausführliche Bewertung. Wir freuen uns sehr, dass Sie so eine tolle Erfahrung gemacht haben und den Kochkurs so begeistert weiterempfehlen. Unsere engagierten Mitarbeiter sorgen dafür, dass der Spaß immer im Vordergrund steht.
Great knowledgeable chefs who made me feel incredibly welcome. Would do again. The food was vegi only and tasted unbelievable, though hopefully next time I can make some meat dishes
We're delighted that you enjoyed the cooking class. It's great to hear that the chefs made you feel welcome and that the whole experience was so fulfilling. Thank you for taking the time to share your experiences.
