Madlavningskursus med privat kok - tilbered og nyd den lokale menu
Beskrivelse
Slut dig til at lave en fuld traditionel Santorini-menu og bage en lokal dessert!! Vores lokale vært og kok vil guide dig i at tilberede en typisk 5 retters lokal frokost med kun friske lokalt fremskaffede produkter!! Vi vil også forberede og bage en af de mest typiske lokale desserter!! Madlavningskurserne finder sted i et af de ældste stenhulehuse i landsbyen Megalochori, som har bevaret alle sine traditionelle karakter og funktioner!! Når forberedelsen og tilberedningen af menuen er afsluttet, vil du have chancen for at nyde din frokost i ro og mag i vores traditionelle spisestue eller udenfor under vores storslåede bougainvillea-træ!! Lokal Santorini Assyrtiko vin serveres under hele forberedelsen af vores menu og selvfølgelig under frokosten!!
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- Der er adgang til offentlig transport i nærheden
Anmeldelser(4)
We loved the cooking class experience and the history of the recipes (from the chef’s grandmother). The old home and setting were great! However, because it is an old home, the kitchen is very small so actual cooking from guests is minimal. We mainly stirred things and cut/sliced vegetables. It might also be important for other guests to know the menu is all vegetarian plus the pasta. No meat/protein at all. Host and chef interaction was fantastic! We would do it again, but would have been helpful to know more up front.
A Must Do! The ladies, omg! The hospitality…🔥. It would make sense, the “invitation” to actually cook in one of the oldest stone cave home was an experience in itself. The homey feeling…⭐️🤯👍🏾The journey the chef took our group of 14 on was fantastic. Her energy was superb and telling ALL her grandma’s secrets! I loved the experience as well as the food WE MADE! I can tell you this, was a 5 off the chart. It was clean and their facilities (WC) were as well. They definitely feed ( no pun) off your energy. Finally I truly enjoyed the history or storytelling of life of the families thru cooking as well as survival. They maximized what that had and created tasty cuisine off a freakin volcano. That there is amazing. If you go with a group preferred but I also feel an intimate size would love and appreciate it as well. By the end we were all family…honestly it didn’t take that long because instantly we were welcomed! Big Greek family! Cheers!
This class was amazing. The chef was really informative about the island and local cuisine and the food we made was delicious!! So much fun!
I don’t know where to begin describing the awesome experience we all had. Definitely exceeded our expectations. It was sooooo much fun and we learned a LOT!!!!! There was 14 of us and all was perfect for our group. I’m still in awwwwww about their gardening; fresh foods; culture; etc. The ingredients was amazing; easy to follow. A lot of ladies already cooked from the recipes provided. Oh, the food … beyond yummy. The ladies who facilitated the class, BEYOND fabulous & funnnnnnn! I guarantee that you will have a phenomenal experience with these two ladies.
