Lecce Ravioli Fettuccine Tiramisu klasse med fin vin
Beskrivelse
Oplev kunsten i apulisk madlavning i en praktisk klasse ledet af en lokal kok i hjertet af Lecce, en af Syditaliens mest charmerende foodie destinationer. Lær at lave friske håndlavede ravioli, fettuccine og klassisk tiramisu fra bunden ved hjælp af lokale råvarer af høj kvalitet. Nyd en sjov og engagerende oplevelse med Ekspert vejledning, 3 glas vin plus 1 Prosecco eller softdrinks inkluderet. Med små gruppe størrelser, vil du nyde en mere personlig og mindeværdig oplevelse, så sørg for at reservere din plads. Undervejs kan du høre historierne og traditionerne bag de retter, du tilbereder, tage autentiske Italiensk madlavningsteknikker med hjem og dele dem med venner og familie. Efter klassen kan du sætte dig ned og nyde de lækre retter, du har skabt sammen med lokal vin, og afslutte din oplevelse på en sød Italiensk note med hjemmelavet tiramisu. Du vil også modtage opskrifter, så du kan genskabe alt hjemme og genopleve din uforglemmelige Lecce kulinariske oplevelse.
Turmuligheder
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Spædbørn og småbørn kan køre i barnevogn eller klapvogn
- Servicedyr er tilladt
- Der er adgang til offentlig transport i nærheden
- Specialiserede sæder til spædbørn er tilgængelige
- Lactose intolerante mennesker
- Personer med glutenintolerance
- Børn under 4 år
Anmeldelser(100)
Great family fun thanks to Kristiano who ably demonstrated the art of making pasta in a convivial setting. The opportunity to make our own ravioli & fettuccine & tiramisu was very enjoyable & informative. At the end of the class we downed the fruits of our labour along with vino & Prosecco, so all in all, v good value. Nice way to meet fellow travellers too.
I would highly recommend this experience. Noemi was welcoming and an excellent tutor with lots of patience. She broke down the process of making pasta and tiramisu into easy to follow steps and took her time guiding us through. When my daughter dropped her pasta dough on the floor she kindly allowed her to start again, even though it meant sending out for more eggs. Throughout there were ample refreshments. The experience culminated in eating a hearty lunch, consisting of the 2 types pasta and the tiramisu we had just made, washed down with a delicious glass of wine.
Noemi was amazing! From the moment I arrived she made me feel welcomed and comfortable! Despite the fact that I was attending solo. I left feeling like I had made friends. I met a small but lovely group of people from all over the world. She was slow enough and repeated instructions and was wonderful at sharing feedback and suggestions. She is a great instructor and I feel confident that I can go back to my country and remake these delicious dishes. Thank you Noemi for your wonderful teaching and guidance. The night was wonderful! I highly recommend a class with Noemi. A fun night in Lecce!
Noemi gave us a fantastic tour of the italian kitchen. We felt welcomed and she took great care of us. It was so much fun and she gave us good guidence. Highly recommend! The food was really good, and the wine fit nicely with it. Being a part of making it felt great, and we got a lot of tips and tricks to make it at home!
Noemi was great. The pasta was nice!
Very good and calm. The food tasted really good also. Niemi was very good!
Thank you Noemi for this wonderful lesson. We had realy good time and you were amazing.
It was great! Noami was a fantastic host!
Great experience. Wonderful introduction to how some Italian foods are made.
Funny and interesting, helpfully if you cook yourself
