Lav BeanPaste Rice Cake Experience i Seoul





Beskrivelse
Lav Bean Paste Ricake med dit eget design, som du ikke kan finde andre steder. Lær hvordan du pakker den indre bønnepasta fint ind med dej, del og tegn streger ved hjælp af værktøj, og læg fine dekorationer på toppen. Vi kan ikke lave den udvendige dej (dejen) sammen, men vi giver en opskrift til den kunde, du ønsker. Hvis nogen, der ønsker at lære udenfor huddej, så spørg venligst den 2 timers ekstra klasse. (Denne særlige klasse er for nogen, der ønsker at have deres egen butik eller deromkring)
Turmuligheder
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Der er adgang til offentlig transport i nærheden
- Spædbørn skal sidde på skødet af en voksen
Anmeldelser(5)
Great class . Enjoyed very much . Amazing hand made treats
Our 11-12yo sons loved this as much as we did. It was so lovely to be creating with our hands in a dedicated calm space with kind attention from our host
I was curious about this for a while. The instructor is very knowledgeable and is willing to share all her knowledge. I know I would go back especially if there was a class to learn how to make the dough and the filling.
This was such a delightful and hands-on experience! The host guided us step by step through the process of making beautiful rice cakes, and even provided delicate decorations for the finishing touches. Her instructions were clear and easy to follow, and she made sure everyone felt confident throughout. Getting there was also a breeze thanks to her detailed directions—including the station name, exit number, and exact location of the building and room. Although I wasn’t able to taste the bean paste myself due to a soy allergy, I still had a wonderful time crafting and learning. Thank you for a lovely and memorable experience!
This was a last minute gamble that really paid off. It was rainy out and we decided this sounded like a fun way to experience some Korean culture, and it turned out to be one of the best experiences on our trip. Our host was lovely, and had great stories to tell. She was an exceptionally good teacher, and all of us came away with fantastic looking cakes that we had made ourselves. And when we started eating them later, they were truly delicious! Give yourself a little extra time getting there. The place isn't the most obvious if you're not familiar with Korean addresses. But it's well worth the trip.



